Ristorante Pizzeria Parigi In Parma

01/03/2025: I tried the restaurant (not the hotel) and was pleasantly impressed. The restaurant is large and spread over two levels: a more intimate room on the lower floor and a large living room with exposed beams on the upper floor, creating a rustic and welcoming atmosphere. As a Tuscan meat lover, I can confirm that the quality is high. They offer a large selection of cuts, some of which are hard to find anywhere else. Meat lovers will definitely be satisfied in this place. The prices are honest, even if some particular cuts may be more expensive than elsewhere. Personally, I enjoyed a delicious rare steak for €23 and was very satisfied. My friends opted for a grilled mix and they really enjoyed it too. The wine list is well stocked, although some labels may have a slightly lower price. To conclude, I tasted a chocolate cake, my passion, which was good but with a creamy center that could be improved. The service was friendly and attentive, helping to make the experience even more enjoyable. I have already recommended this restaurant to other colleagues and I will certainly return to try the Florentine steak, I am curious to try it.

13/02/2025: Wonderful evening, courteous and professional staff. quality of meat from another planet. highly recommended. congratulations to all the staff