As vegetarians we chose the Beetroot Ravioli (a local dish), Aubergine with smoked Scamorza cheese, Beetroot Gnocchi with Gorgonzola cheese sauce and, for dessert, the Ricotta Mousse with Pistachio. I forgot to take pictures of any of the dishes, but they were absolutely delicious and if we were staying longer would return with no hesitation. Some of the best dishes we have had in Italy. The mousse was sooo good!
The service was very good, even going to the trouble of separating our dishes to two plates when we said we were sharing. The ambiance was ok (the lighting was too bright for our liking), but quiet and comfortable.
If you are staying at the Fiori Hotel down the road you will also get a discount.
I enjoyed a pizza and a tiramisu with coffee. Perfect food, friendly service. The owner even turned on the outside heater just for me—such hospitality! It couldn't be better.
We came on a night that they were one of the only restaurants open and the town was full of tourists. With only 3 staff on the floor, they were running around, and managed to get everyone served. Though we waited a bit initially, I was so impressed with their efforts, and the quality of the food was fantastic. Honestly, would come again just for the sheer perseverance they show in their service. Outstanding!
Good menu of typical dishes, super good pizzas and very good meats and breads, wine and beer a little more expensive than here, but everything else very good!!
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