Ristorante Pizzeria Le Scalette In Todi

Excellent experience! We ate very well, also I have celiac disease and the restaurant offered me the possibility of having all the menu items in a Gluten Free version. Highly recommended! 🚀👍🏻

INCREDIBLE! My family and I (celiac) stopped here for lunch after trying to find a gluten free restaurant between Perugia and Viterbo and wow am I glad this is what we picked. Everything that we ordered was great. They informed me that almost the entire menu could be made gluten free. We ordered a mixed fried appetizer that included things like sage, apples, zucchini flowers, and rice balls. For our meals we got their carbonara with artichokes gluten free and two orders of the pork with salted caramel sauce. For dessert my dad had the pan seared panettone with homemade cream and limoncello and I had the gluten free no bake cheesecake with wild berry topping. Everything was amazing but the caramel pork really stole the show in all of our opinions and is possibly one of the best dishes we've ever had. I was so lucky to find somewhere so ready to accommodate my gluten free diet and would love to pass back by here in warmer months to enjoy their beautiful terrace!

Lovely place, very kind and competent staff, the cuisine is excellent and the pizza is one of the best I've ever eaten!!! Highly recommended!!!

Everything excellent. The food is good and the staff is friendly and smiling. It also presents options for celiacs without giving up good local cuisine. The restaurant offers the possibility of dining outside with a beautiful view, I certainly recommend it in the summer with the appropriate temperatures.

Excellent place, good food, good, fast and smiling young guys at table service. Warm environment and to try the different dishes on the menu you have to come back!... also because real compliments to the Chef!

Il locale molto caratteristico, credo con temperature migliore goda anche di una vista panoramica, ma le sale interne sono molto eleganti e accoglienti. Abbiamo mangiato molto bene. Consigliatissimo il cinghiale e anche gli strangozzi al tartufo. Sia la titolare che la cameriera molto disponibili e sempre sorridenti.

I went to eat at "le scalette" because of my Celiac disease and I found an excellent restaurant in every way. It didn't disappoint me in any way. As soon as I entered under the arch that takes on the street I found the entrance to the restaurant surrounded by a very quiet and relaxed atmosphere. Very friendly and welcoming staff; excellent food. And to top it all off, the entire menu has a gluten-free variant without the additional price. I don't know when I'll be back in Todi but I hope to return.

Locale caratteristico in pietra a volta, ben arredato che dà la sensazione di calore appena entrati. Menu ben radicato ai sapori tipici umbri con carne e tartufo come protagonisti ma non solo. Noi abbiamo assaggiato i fritti ed erano buoni e a seguire due pizze, una diavola e una cantanapoli, entrambe buone. Prezzi in linea. Consigliato.

It is a restaurant that uses local and very good quality products. The staff is very professional and attentive to the needs of the table. The polenta with porcini mushrooms is super top! A tip: book in time to avoid the risk of being left empty-handed! 😄😄

If you pass through Todi, you absolutely must have dinner at Le Scalette!!