Ristorante Pizzeria La Fucina In Cison di valmarino

Pranzo con amici in una domenica a Cison di Valmarino, una località che ci piace visitare per una passeggiata, anche se un po' fuori mano. Siamo tornati alla Fucina, all'interno di Castel Brando, e ancora una volta ne siamo rimasti soddisfatti. L'ambientazione è sicuramente di livello superiore, cosa che ovviamente si riflette nei prezzi non proprio "popolari", ma la qualità delle pietanze giustifica sicuramente l'esperienza. Abbiamo provato i gnocchi al ragù d'anatra, mentre come secondi alcuni di noi hanno scelto la tagliata di carne e altri il tonno: tutto davvero buono. Il vino ha accompagnato bene il pasto, e il gelato alla vaniglia con l'amaro del castello è stata una piacevole sorpresa. Il personale (anche con qualche prima leva) si è dimostrato sempre gentile, professionale e disponibile. Un'esperienza davvero piacevole. Alla prossima!!!

Very beautiful place, a castle to visit with a restaurant located inside with excellent and professional service with polite staff attentive to customer needs. Would gladly return

Most beautiful place we have ever eaten: in a beautiful castle on top of a hill. The arrival by elevator is already spectacular, the view from the terrace over the hills is phenomenal. And a delicious meal with friendly service, especially the attention given to our birthday son. Recommended!

This place has something magical, unique emotions

A fabulous restaurant with lovely friendly and helpful staff, and an amazing location.

Spectacular location on the climb to Brandolini castle Excellent choice of first courses, second courses and pizzas Friendly and helpful staff

Ample free parking and the possibility of going up to the castle and restaurant by funicular at a cost of 2.00 euros return. Eaten with peace of mind and served with kindness. Prices not expensive.

Air conditioning too cold my digestion stopped when I asked to turn it down they told me it couldn't be done I won't go then d estre

Being a restaurant inside the castle, I didn't have high expectations regarding the quality of the products served, however I was pleasantly surprised. We recommend the sliced ​​meat as well as the battered vegetables (fresh vegetables and not pre-fried) and the cured meats, although there are some flaws with the fish. The service is certainly less up to par where I simply say that if you have problems with milk derivatives, check which dishes do not have the allergen present and don't try to make variations.

The pizza is amazing, the desserts are amazing. And very helpful and professional service.