Ristorante Pizzeria La Fucina In Cison di valmarino

A great restaurant worth a visit. Relaxed atmosphere, delicious food and good service!

Good pizza, nice place, shame about the tiramisu which we found on the bill but which we didn't order... (I only noticed it today looking at the receipt)

We had dinner in the La Fucina pizzeria_restaurant. The spelled pizza is very good, the pizza of the month with porcini mushrooms is very good. Accurate service, very nice and clean place. Excellent service and good prices. I recommend it!

Family evening at this pizzeria which is located in a suggestive location to say the least. Food: We got a kids pizza, a Neapolitan pizza and a regular pizza. Leavened dough, quality ingredients and perfect cooking. Service: excellent, fast and courteous. Thanks to Mohamed who served us impeccably. Environment: the castle is splendid. In summary, super recommended, prices above average but justified by the product and location.

Very nice place I would say beautiful inside the castle, very good food, and very kind staff

Pizzeria located inside the castle. A characteristic location, a little dated, but suggestive. Varied menu. Good quality of dishes, prices a little above average. The table service was very professional and courteous.

It's a great place to go and enjoy dinners. Location is amazing, the staff is also great Food is most of the time very good. it can be better though. It's not premium but the prices are not too high either

In addition to being in a unique location (Castel Brando in Cison di Valmarino) this restaurant is ideal for an informal dinner. We ate very well: a volcano of polenta with mushrooms and Venetian soppressa and a sheet of red radicchio from Treviso accompanied by an excellent glass of Prosecco. All excellent and... well plated. And you can park in the town by taking the funicular up! In just three minutes you enter the fairy tale.... beautiful.

Superb location but everything else is normal. High prices (I guess due to the location)

Pranzo con amici in una domenica a Cison di Valmarino, una località che ci piace visitare per una passeggiata, anche se un po' fuori mano. Siamo tornati alla Fucina, all'interno di Castel Brando, e ancora una volta ne siamo rimasti soddisfatti. L'ambientazione è sicuramente di livello superiore, cosa che ovviamente si riflette nei prezzi non proprio "popolari", ma la qualità delle pietanze giustifica sicuramente l'esperienza. Abbiamo provato i gnocchi al ragù d'anatra, mentre come secondi alcuni di noi hanno scelto la tagliata di carne e altri il tonno: tutto davvero buono. Il vino ha accompagnato bene il pasto, e il gelato alla vaniglia con l'amaro del castello è stata una piacevole sorpresa. Il personale (anche con qualche prima leva) si è dimostrato sempre gentile, professionale e disponibile. Un'esperienza davvero piacevole. Alla prossima!!!