Restaurant/Pizzeria on the Portovenere seafront, tastefully furnished and with attention to every detail. Courteous and professional staff. We tasted 3 different pizzas and were super satisfied: tasty dough, perfect cooking and toppings with fresh and tasty ingredients.
We will be back to taste the rest!!!
Annalisa R.
.
17 Marzo 2025
10,0
Excellent quality of the raw materials produced by them, friendly staff ready to recommend the best. Everything was excellent, we will definitely return
Sonia Cattani
.
16 Marzo 2025
10,0
Small restaurant in an almost central position in Porto Venere, with a beautiful view of the sea. The menu proposal is varied and I found it generally good, even if it lacks that extra touch, also considering the final price. Service not very fast. In general the experience is not negative, but it can certainly be improved with a little more attention to detail.
Andrea Merisio
.
02 Marzo 2025
6,0
Good Ligurian cuisine, friendly service, small and well-kept environment.
Riccardo Lamarca
.
02 Dicembre 2024
10,0
Very good food, local first courses, Pecca: the prices indicated on the menu and also the online offers on free cover were not respected
fabio b
.
28 Novembre 2024
8,0
Ate an excellent pizza, refined raw materials and often from their garden, honest price
Edo Jey
.
19 Novembre 2024
10,0
Incuriositi dalla location molto particolare in una posizione strategica a Porto Venere, abbiamo fatto un aperitivo accompagnato da alici ripiene con una ricetta storica del 1960 e devo dire che erano eccezionali .. la proprietaria molto gentile, ci ha raccontato che le ricette sono quelle tramandate dai suoi genitori… avrei voluto mettere le foto ma non abbiamo fatto in tempo… 😅😅😋😋😋Bravi complimenti sicuramente alla prossima..!
Scenic166631
.
14 Novembre 2024
10,0
Beautiful & unique ambience, great & authentic dishes and super warm and friendly service! A restaurant that I can only recommend with all my heart
Mona A.
.
24 Ottobre 2024
10,0
Optimal! A piece of advice: book. Not a very big restaurant but worth a try. Baked products are their specialty (sublime flour) but also traditional dishes prepared with excellent quality raw materials (from their garden). We appreciated the stuffed anchovies, the prebugiun and obviously the trofie with pesto. Compliments to the elegant and friendly hostess
Mina De Archangelis
.
11 Ottobre 2024
10,0
Locale semplice, molto molto gradevole. Personale gradevole. Cibo genuino, ben cucinato e per proposto. Piatti tipici della tradizione locale buoni e ben eseguiti. Costo assolutamente ragionevole. Avere la titolare in servizio nel locale fa sempre la differenza
fitchecker
.
03 Ottobre 2024
10,0
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