Ristorante Pizzeria Il Cantagallo In Cento

Over the years always among the few best pizza restaurants in the area. When the love and professionalism of the managers evolves over time in welcoming and making the customer feel at home. Highly recommended

We went to a team dinner on Wednesday evening. We take 7 pizzas, I am intrigued by the pizza with tortellini, I take the double dough and I must say that it was very good. For dessert I take the vanilla and mango semifreddo which is by far one of the best desserts I have ever eaten in my life. Unfortunately, I give three stars due to the service being too slow as it was a Wednesday evening and a location that didn't convince me. Having said that, very kind staff with bitters offered by them (cherry and limoncello). I absolutely recommend the sweet vanilla and mango parfait... amazing!

Theme evening, key word truffle. Thanks to my aunt I was able to get to know this restaurant, excellent food and pizza, fast and friendly staff, excellent combination of quality and price... the only point, too much confusion between the tables, for the rest it's okkkkk.

Excellent venue. Excellent food. TOP truffle tagliatelle.

We've been going there for a few years now and it's a guarantee.

Lots of stuff, truffle and tortellini professionals, the pizza is also good... as were the desserts, all in a family atmosphere that really makes you feel at home. I absolutely have to go back for the cotechino!

All the food was excellent! Very good desserts Friendly and helpful staff, ample parking

A restaurant from times gone by, it feels like going back to the 70s/80s with an informal atmosphere and widespread rumors in the room. You find yourself eating immersed in a cross-section of society together with many other people who have chosen the same restaurant as you. If you love quiet environments, it's not for you, "Il Cantagallo" allows you to talk calmly without fear of disturbing anyone, it's a really nice way to dine. The premise is a must because when it comes to food you are in for a treat, at "Il Cantagallo" you eat well, period. Whether you choose the platter of cured meats with stria to accompany or whether you take one of the truffle-based menus (summer), or whether you eat pizza or the excellent first courses (the tortellini are definitely super). The barbecue is also noteworthy, to be booked together at the table if you want to sit down to eat, in short, good.

Premesso che lo chef è un amico,oggi pranzo di Pasqua con mia moglie e mia mamma,ottimi piatti,razioni oversize (anche troppo) servizio molto celere e cordiale con camerieri attenti e scrupolosi,prezzo veramente basso per la qualità che offre, che dire? Provate e non ve ne pentirete

A distanza di anni i ragazzi del Cantagallo sono sempre il top, organizzatissimi e sempre pronti con proposte genuine e succulente. La cordialità e il loro impegno fan si che tu ti senta a casa o a fare visita ai parenti... Tortellini al tartufo una chicca! Grazie ragazzi continuate così !