RISTORANTE PIZZERIA EDEN In Caorle

Beautiful location, friendly and knowledgeable staff, who know how to recommend and describe the food and pair it with wines—something that's not so common these days. We shared a cod appetizer, in three versions: one regular, one with coffee, and the other—I honestly don't remember, but all three were very good and delicate, especially the coffee one. We had two scoglie, two desserts, one water, and a glass of prosecco, and paid €80. I highly recommend it. The restaurant has ample parking.

A good choice for a seafood restaurant on the road to Caorle. The kitchen produces carefully prepared dishes using quality ingredients. The service is professional, although we found it a bit distant. Prices are reasonable.

A fantastic restaurant! The fact that they offered a selection of four different oysters alone was impressive. Then the trolley arrived with the fish selection. The weight of each fish was clearly displayed – a brilliant idea! Usually, the waitstaff has to guess or weigh the fish themselves. We ordered a medium-sized monkfish and shared it. It was baked in the oven with potatoes, olives, and vegetables, and was absolutely delicious and well worth the price. We also had tuna tartare, which was equally delicious. The young waitress who served us did a great job. She explained everything and was always helpful. The restaurant is very nice. They have a good selection of wines. The parking spaces seemed sufficient, but we can't speak for the peak season. Unfortunately, we didn't manage to visit again. Every vacation must come to an end.

Always a great experience, impeccable dishes. The atmosphere is elegant and comfortable, always warm. The owner is the perfect host, keeping all her customers up to date and a great seafood expert, partly because she herself shops at the market. The staff is professional.

Quality, professionalism, and courtesy Refined atmosphere and attention to detail. Congratulations again. See you soon. Elisabetta and Sergio

First time in Caorle after a few years, we booked this restaurant the day before, having chosen it based on the reviews. The raw seafood appetizer was nothing short of exceptional, the first courses were also excellent, and we finished with a superb trio of desserts. The staff were very knowledgeable, the service impeccable. Congratulations, Elisabetta and Sergio

Friendly and knowledgeable owners and staff, but above all excellent and very fresh fish

A restaurant from another era, with attentive and personalized service, and high-quality local seafood prepared and served with excellence. Barbara is an attentive and hospitable hostess. Last night we dined on excellent raw fish, along with oysters and a trio of tartares, special marinated anchovies served "parmigiana," freshly caught local scallops, grilled fish including "caciaroli" calamari, prawns, and sole fresh from the fish market... as well as mantis shrimp stew... exceptional! Excellent wines from a good, yet unconventional wine list, and the meal ended with excellent desserts! The bill was more than adequate for the quality. A colleague worth visiting!

We ate very well, the food is of excellent quality, fresh and very well presented, it is not cheap but it is worth it.The environment is very well-kept, it is not noisy, suitable for spending some quiet hours.

Io e la mia famiglia abbiamo deciso di trascorrere una domenica di relax a Caorle (VE) e per pranzo ci siqmo fermati in questo ristorante visto la vicinanza alla cittadina di Mare. La nostra scelta è caduta su di loro per le splendide foto pubblicate sul sito e dalla cucina senza glutine per mia moglie. Anche se arrivati con più di mezz’ora di anticipo rispetto alla prenotazione, siamo stati accolti in maniera molto gentile dalla proprietaria che ci ha fatto accomodare immediatamente. Servizio impeccabile e piatti ottimi ci hanno accompagnato per tutto il pranzo. Grande attenzione per mia moglie, che oltre ad essere intollerante al glutine è anche un dolce attesa. Non ho dato il punteggio massimo perché, secondo me, il conto è stato un po’ troppo salato, visto le nostre scelte semplici ( anche con i supplementi S.G.). E ricordatevi di avvisare i clienti sul supplemento della pralina di cioccolato con il caffè, io e mio suocero pensavamo fosse una coccola e invece l’abbiamo trovata sullo scontrino.