Ristorante Pizzeria D'agnese In Vallepietra

A small, welcoming restaurant that makes you feel right at home. The homemade pasta is exceptional, and they offer gluten-free options for both pasta and pizza (the mushroom fettucine was a joy to eat!). Highly recommended for a delicious, no-frills dinner.

A little gem of a restaurant located at the entrance to Valle Pietra. Parking can be a challenge due to the very narrow streets, but I recommend patience because the dining experience is absolutely worth it. The ambiance has a retro charm reminiscent of the 1980s, but it's the food that really sets it apart: from the starters to the main courses, all the way to the desserts, everything is top-notch. The value for money is excellent, with prices more than reasonable for the quality offered. A place I highly recommend to anyone looking for good food in an authentic atmosphere!

Top-notch cuisine, excellent products, courtesy and impeccable service.

This restaurant offers truly exquisite dishes. The menu is rich and varied, with a wide choice of first courses, second courses, side dishes, pizzas and desserts. You can also find gluten-free pizza, but it is absolutely necessary to call first to ask for availability. It is worth it: it is a real treat, handmade by them and not frozen!

Artfully prepared food and below average prices. Warning the level of the dessert is definitely lower than the first courses and main courses, common products that can be found everywhere. I felt it as a discordant note.

Almost every Saturday our appointment for our favorite pizza 🍕 is at Agnese. What can I say, good, digestible pizza, above all, a wide choice of excellent starters, the courgette fillets made by Agnese are delicious. The staff are smiling and kind.