We were curious to meet the new chef Marino, congratulations indeed, despite his young age, he was able to give his contribution to the new menu
Federica Abbruzzese
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15 Aprile 2026
10,0
Note: One year later. I gave this dinner as a birthday present to a dear friend of mine. We're from Brescia, and even though we weren't familiar with Genoa and went blind, we weren't disappointed. In fact, we were pleasantly surprised: the welcome and service were impeccable, and we felt pampered. The dishes were fabulous, meticulously crafted, with a few modern twists. The chef was very kind, helpful, and friendly. It was a truly successful evening, and I highly recommend this restaurant.
Francesca Carrara
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12 Aprile 2026
10,0
San Giorgio, goosebumps!
Flavors, aromas, and imagination!
Start with a palette and brush...then immerse yourself in an amazing journey!
lavinia manica
.
10 Aprile 2026
10,0
It's worth going to Genoa just to have lunch there! Everything was perfect: the welcome, the location, the food, the service, and the bill. Parking behind the restaurant is a plus for Genoa. The Michelin star was confirmed again this year, well deserved! Congratulations, and see you soon!!!!!!!!!
ELISA STORTI
.
04 Aprile 2026
10,0
Great experience, where the respect for traditional ingredients (locally sourced) is blended with interesting innovations, but always in a tasteful balance where you can still perceive the single item, together with the full dish idea. The canteen has a very interesting choice to please even the most refined palate. Good service, friendly but still extremely professional. Very reasonable cost for a starred restaurant. Approved!
maurizio vagnozzi
.
21 Marzo 2026
10,0
I had the honor of celebrating my birthday at this wonderful restaurant.
You never forget your first time at a Michelin-starred restaurant!
We chose the 5-course tasting menu, and every dish amazed us more and more!
The entire staff was incredibly knowledgeable, and their descriptions of the dishes made the experience even more enjoyable.
Last but not least, the chef was incredibly knowledgeable and versatile, managing to accommodate everything, even my sister, who is pregnant and intolerant to garlic and onion (it's not at all a given to find such kindness).
Thanks to the chef and the dining room staff for making my birthday a STARRED one ⭐️
Matilda Cinquini
.
21 Marzo 2026
10,0
A very satisfying sensory experience. High-quality, fresh ingredients. The location and service are worthy of a Michelin star. The staff are friendly, knowledgeable, and efficient. The price is fair. We'll definitely be back.
Giorgia Mari
.
14 Marzo 2026
10,0
Top pigeon, impeccable service, wonderful team
Olga, a great advisor, Filippo is growing rapidly.
chris ostet
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13 Marzo 2026
10,0
An experience to repeat, the "7" tasting menu was excellent, the staff very friendly and knowledgeable, especially the talented sommelier who suggested top-notch pairings, and the ambiance was elegant without being "heavy." An unforgettable evening, we'll be back.
Alessandra Corradi
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13 Marzo 2026
10,0
I returned to San Giorgio a few nights ago. As always, the staff was very friendly and knowledgeable, especially the sommelier who recommended a selection of exclusive wines. The owner, Danilo, is always very attentive to his customers. A guaranteed success in Genoa. See you soon.
Mario Berretta
.
12 Marzo 2026
10,0