RISTORANTE PIZZERIA DA GIANCARLO In Pula

8,0

Basado en 1.682 opiniones encontradas en 3 webs


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in Pula
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di cucina Mediterranea in Pula

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We went for dinner today, there were 4 of us! We had already come once before and like the first time we had a great time and we were on the safe side!☺️ Excellent food quality! My favorite course was the tuna tartar😍😍 After ordering the coffee they brought us to the table a surprise bag offered by them with some delicious chestnuts inside 😍 Super tasted and appreciated gesture ❤️ Courteous and helpful staff ❤️ See you soon ❤️
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17 Ottobre 2024
10,0
excellent as I expected, excellent service, waiting times on time. Satisfied and happy.
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15 Ottobre 2024
10,0
We ate a very good first course of pasta. The waitress then got a little irritated because we didn't order the second one since we were already full... Oh well. Medium/high prices.
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14 Ottobre 2024
8,0
I went with my girlfriend and I must say that the food is good and the staff is friendly! 4 stars.
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10 Ottobre 2024
8,0
We returned to Giancarlo's after staying there last year and I must say that our expectations were not disappointed. It is confirmed as one of the best restaurants in Pula both for the quality of the food and the impeccable service. Menu with various seafood specialties, not the usual dishes found in all restaurants. The wine list is also good. It's not a cheap restaurant but it's worth going if you want to eat well
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09 Ottobre 2024
10,0
We had dinner at this restaurant trying their seafood risotto, really excellent! The staff leaves the tray at the table so they can consume the excess product in peace! Really much appreciated! Very kind and prepared staff. Retro furniture
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07 Ottobre 2024
10,0
Excellent basic product, well-structured dishes derived from tradition, courteous and quick service. We will be back.
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05 Ottobre 2024
10,0
Cenato due sere nella stessa settimana. Pesce ottimo (SanPietro di 1 kg, buonissimo). Spaghetti conditi con trito di gamberi e aragosta mantecato con bottarga: buonissimo. Calamari alla griglia ottimi. Cameriere gentilissime, ed efficientissime, sempre presenti.
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22 Settembre 2024
10,0
Wir waren zum ersten Mal hier und durchaus überrascht von der Grösse des Lokals, welches im Inneren von zwei großen Stützen aus Holzringen dominiert wird. Das tut dem Ambiente gut und wirkt optisch gelungen. Die Speisekarte ist umfangreich und 80% auf Meeresfrüchte und Fisch ausgelegt. Wir hatten sehr guten Räucherlachs, Tagliatelle Vernaccia und Pesce Spada mit frischen Bratkartoffeln, alles top. Einzig das Filetto di Manzo war durchgebraten statt medium (man sollte in einem Fischrestaurant eben beim Fisch bleiben). Gestört hat uns der zwar schnell und freundlich, aber hektisch und laut agierende Service. Ebenso die viel zu schnelle Abfolge ohne Pause zwischen den Gängen. Insgesamt aber ok.
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11 Settembre 2024
8,0
A really great restaurant that offers a variety of dishes. Of course it is a starting point for both Sardinians and tourists. The only thing I think is a shame is that small changes are being made to traditional dishes like maloreddus, even though the classic version has not become an absolute characteristic of the island for nothing. A visit is mandatory every time on vacation. Really great service and the price is right.
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11 Settembre 2024
8,0

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06/01/2025: Delicious Sardinian cuisine, quick and friendly service. Nice outdoor seating options. Open at lunchtime, even in winter.
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16/01/2025: Italy is one of the countries where eels are often eaten, and I have heard that Sardinia in particular is famous for its high-level eel cuisine. You, eel lovers, can eat salt-grilled eels at the restaurant all the time without any adavance pre−order. Simple yet deep flavor (amazing!). The high−quality dish using eels with moderate fat content is not only delicious but also looks gorgeous. Japanese eel Kabayaki (a kind of Teriyaki) is one of my favorite cuisines from around the world, but the salt-grilled eel there is just as good. Eating it there will make you realize that eel dishes from all over the world are still super delicious, even if they are made from different types of eels or cooked in different ways. Lastly, don't forget to order the French fries, as most regular customers do.
08/01/2025: A place where mainly local residents come. Efficient and friendly service. All the dishes we ate (pasta and calamari) were very tasty. Next time we are in Cagliari, we will definitely visit this place :)

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