Alpina 1954 pizza restaurant located in a small hamlet (Norcen), a few steps from the municipality of Pedavena.
One of the most beautiful venues in the area, it offers a wonderful panoramic view.
Very characteristic location, cared for and studied down to the smallest detail, both outside and inside.
Outside you have a wonderful veranda with a panoramic view, where you can spend a pleasant, quiet and relaxing evening.
The internal part of the room is very welcoming and comfortable. The style used is very refined,
that from that superior touch (you can see that the owner has good taste). Nothing left to chance.
Very very good pizza, I go every week, I am always satisfied. Digestible dough, with high quality products. In all the proposals you will find the passion, the colors and the intensity of typical local flavors and beyond. From the menu you can see the care they take in sourcing quality products from various parts of Italy.
All this demonstrates the care and experience they want to give to the customer.
Excellent value for money.
Furthermore you will also find a varied selection of beer and wines to pair with your pizza.
Gourmet desserts: I recommend you try them, very special and good.
Dining room staff: all friendly and know how to carry out their work in a professional manner. It is certainly the result of the excellent example of the owner in carrying out his work but also of the waitress. A very prepared girl, her passion and determination in carrying out her job shines through. Kind and caring towards the customer. He always knows how to give good advice, which I would say is essential to make the customer go home satisfied, but also to make him return to enjoy another experience.
Don't hesitate to go. For your stylish dinner choose Alpina 1954.
Filippo Di Giorgio
.
02 Maggio 2025
10,0
The cod cappuccino and the croaker are dishes that anyone expects from a restaurant like Alpina, beautiful in presentation BUT above all G.U.O.N.I.S.S.I.M.I.
Honest prices, indeed, tending towards the low taking into account the work behind it and THE quality of the fish dishes that COME OUT of the kitchen.
Everywhere else you pay AT LEAST 30% more for dishes like this.
The fantastic service, Sonia (the room manager) is a war machine who conquers with her friendliness and her concern for customers.
Compliments.
Jesus Yebra
.
26 Aprile 2025
10,0
Very beautiful location with a view of the valley, excellent and refined food, both pizzas and restaurant...
Devis Red
.
26 Aprile 2025
10,0
Starter of cold cuts not bad...but with the first pasta with seafood we missed out on a little variety of fish and in my opinion there was a mistake with the timing in the kitchen...the pasta remained still in the kitchen so it was cooked and it arrived already lukewarm at the table and even a little bland...it's a shame some time ago I really enjoyed it....
Jgor Bagatin
.
20 Aprile 2025
6,0
Easter lunch with special dishes, the introduction was appreciated, followed after too long by the 2 tasty first courses, the veal medallion was unfortunately disappointing: overcooked, dry and stringy.... this is not meant to be a criticism but a way of growing up, sweet in the norm, medium-high price, without wine included in our Italian tradition, thanks
Anita Faoro
.
20 Aprile 2025
6,0
Food in Italy is always good. Also here in the Alpina. You can really enjoy the pizza.
Adrian Funk
.
19 Aprile 2025
10,0
Lovely pizzas and great atmosphere - definitely worth a visit!
Sarah Winter-Irving
.
13 Aprile 2025
10,0
Excellent pizza, elegant atmosphere, very kind and attentive staff.
Matteo Floridia
.
06 Aprile 2025
10,0
Sono cliente da qualche anno e ci torno spesso, è un locale che amo, si mangia molto bene, si beve bene, il servizio e la pulizia sono ottimi, il personale sempre sorridente educato e veloce, i prezzi sono buoni per il servizio e la qualità dei prodotti offerti. I dolci sono per me strepitosi. Posso solo consigliarlo
dom z
.
10 Marzo 2025
10,0
Questa pizzeria ha un bel potenziale, ma non lo sfrutta pienamente. Ci sono venuto circa tre volte e l'ultima, devo dire che non ho mangiato molto bene. Go preso una bufala che aveva poca mozzarella ed era leggermente secca. Ma oltre ciò. Ho sempre mangiato bene qui. I prezzi sono un po' alti, ma d'altronde salgono un po' ovunque. Il personale è cordiale e la location è davvero stupenda.
Christian C
.
31 Gennaio 2025
6,0