I have been to dinner several times in this restaurant, a typical home-made restaurant, the house specialty is the famous "penne all'Aconese" which is truly excellent.
In addition to this you can find quality pizzas and grilled meat.
Alessandro Nellini
.
09 Febbraio 2025
10,0
Very informal, quiet and delicious restaurant! Wonderful staff, courteous and helpful.
Let's not talk about the food, delicious and really feels "homemade"!
If you go, take the Aconese as a first course, a single dish, a secret recipe and what can I say, we go there mainly to eat this unique delicacy!
Elena Migliorini
.
19 Dicembre 2024
10,0
The penne all'Aconese are really good
Simone 78
.
15 Dicembre 2024
10,0
Pranzo domenicale in famiglia tutto perfetto gentilissimi super professionali da ritornare senza dubbio soddisfatti
pier
.
15 Dicembre 2024
10,0
Serata in compagnia tra amici, le penne all'aconese ottimo primo con salsa "speciale" in copyright metaforicamente parlando, antipasti nella norma, la bistecca alla brace ben frollata, il vino della casa non consigliabile, il Nipozzano disponibile molto meglio, rapporto qualità prezzo ottimo, da provare!!
Edoardo B
.
10 Dicembre 2024
8,0
Pizzeria restaurant, famous for their penne all'Aconese, the pizza and meat main courses are also good, recommended 👍🏻
Fabiano Cadrezzati
.
06 Dicembre 2024
10,0
Excellent food. The Aconese sauce is overly loaded with too many different flavors, but it's definitely good! The new Acone oil is excellent. The cold cuts are good, the croutons a little less so. The table wine is of good quality, decidedly superior to the usual Tuscan gut-burning wines.
Fast and courteous service. Excellent value for money. The only problem is that it is located a bit far from the city.
Experience to repeat!
Sandro Campatelli
.
02 Dicembre 2024
10,0
Special penne all'aconese..everything excellent.super service...
Lucia Borsi
.
25 Novembre 2024
10,0
The penne all'Aconese (hometown😂) are good, the service is good, the place is too distracting and very busy so you have to take into account that to talk to your friends and/or relatives who share the table with you you have to raise your head a little voice. It is worth taking the not so easy road to try this experience.
Marco Natali
.
29 Ottobre 2024
6,0
First time and it's like all Tuscan cuisine restaurants. Mine is an observation not a criticism. The gorgeous landscape.
I came back at night, honestly the road is dangerous, full of curves and very dark. I took the pizza... varied choice and it's good. They also have the choice of dough...high or low. It's the first time it's happened to me.
Regina Cohen
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27 Ottobre 2024
6,0