Ristorante Pizza Bar Magrej In Magreglio

We stopped by on the recommendation of a friend who had been there before. Francesco, a talented young chef with great potential, is in the kitchen. We were offered a delicious and unexpected amuse-bouche to start. We ordered a mixed seafood appetizer and octopus. Both were delicious and plentiful. We continued with the Gambero Rosso linguine, which is absolutely amazing and a must-try, and the meat-filled ravioli with a Bruno sauce, which were spectacular. Another highlight was the salmon, served cold-smoked under the bell, which is also a must-try. Despite the generous portions, we found room for the limoncello semifreddo. It's definitely worth stopping by.

A culinary experience unlike any other in the local area. If you eat here, the 5 mosse (five different courses) is a must (all at the chef's discretion). Just be aware that since there's only one chef, there will be a short wait, but it's definitely worth it! The chef and staff are incredibly passionate, and they've always been helpful and attentive! I can't wait to eat here again.

An excellent place, go without hesitation!

We had a wonderful evening. We ate the five-course menu, including a high-quality vegetarian option. It was absolutely delicious. Great chef, excellent service. We highly recommend this place, a true hidden gem.

A lovely evening enjoying an excellent dinner. One of the waiters speaks French, which is a great help as the menu is only in Italian!

Best restaurant in the Lake Como area, exceptional value. The staff is very friendly and knowledgeable, and the food is excellent. They have dishes you won't find anywhere else, like Michelin-starred food. The pizza is excellent too. Keep it up! We'll be back soon!

I chose the tasting menu at Magrej and it was a truly exceptional experience. The quality of the ingredients is evident in every course: carefully selected, seasonal ingredients, and crisp flavors. Each dish is carefully crafted down to the smallest detail, from the balance of flavors to the presentation, right down to the temperatures and textures. You can sense the painstaking research and precision. The service is attentive, discreet, and perfectly timed to the pace of the tasting. A complete experience, crafted with care and meticulous attention to quality.

Very good pizza, the waiter even speaks French.