Ristorante Perbellini In Isola rizza

Super welcoming, very friendly and nice staff. It is possible to purchase some of their products, which are always a guarantee…

Very pleasant and welcoming environment, friendly and helpful staff, carefully prepared dishes and very good quality, good value for money, I definitely recommend.

A special Sunday lunch: welcomed by the kindness and exquisite professionalism of Paola, in a very refined and informal environment, high-quality dishes and wines curated by chef Stefano Dreon, with whom we said goodbye. What can I say, it's worth coming here and being pampered! PS. Excellent quality/price ratio :-)

The food, service and environment are always excellent, it's a shame that they only have 5 stars, they deserve more.....

The elegant environment and courteous staff complete the offer, even if prices may be higher than average, but justified by the high quality. An unmissable stop for lovers of refined pastries.

I went today, what a wonderful, modern and elegant place. Light! Beautiful, with attention to detail, everything in the right place without exaggeration. The staff, kind and helpful, smiling but above all very professional. There is an air of class but at the same time a refined and refined simplicity. We ate very well. The foods present themselves very well, they are very carefully presented and also very good, combined with taste and very particular...quality ingredients! It also drinks well!!! ☺️ Added value to desserts but here we don't need many explanations because Perbellini desserts, as we know, have no comparison. Good value for money. We also really appreciated the fact that even though the restaurant was full there wasn't that "deafening noise" of voices. We were in the center of the room and we could talk peacefully. A place that lends itself to any occasion. And with the coffee they offered us some delicious chocolate-covered almonds! Lots of stuff! Handsome! Compliments! Go there, you won't be disappointed!