Ristorante Paradiso In Falconara marittima

07/12/2025: Not bad, a decent restaurant that offers good quality fish dishes

29/11/2025: A truly exceptional trattoria, with generous, but above all delicious, dishes, from the seafood appetizer to the paccheri pasta to the fried fish. I don't even want to talk about the tiramisu—it's so good! I've never had such a good tiramisu, the flavor is indescribable, and it's definitely an old recipe. The place is welcoming, with plenty of space between tables. Last but not least, let's talk about the waiter (Danilo), a true artist of the place. He's talented, polite, friendly, and professional. He treated us like family, even though it was the first time he saw and served us. He was available for any request—let's just say he's the soul of the place. A special thanks to the owner, who even offered us coffee and liqueurs at the end of the meal. There's no point in talking about the bill; when there's quality and satisfaction, the bill takes second place. A big hug to all the staff. See you soon.