Ristorante O' Top One In Serino

05/10/2025: Last night my wife and I had dinner at this restaurant. We were greeted by the owner (I presume), a very kind man. He explained the preparation of the dishes very professionally, and thanks to his advice on the meat, I rediscovered old-fashioned flavors. I hope to return; I forgot to mention the final bill—another plus: the prices are lower for the quality of the ingredients.

21/08/2025: A magnificent experience: culinary, courteous, and relaxing. Four of us arrived for lunch and were warmly welcomed by the owner, who served us with excellent advice while maintaining a rare discretion that we greatly appreciated. The menu was challenging due to the wide selection of inviting dishes. Also noteworthy is the attentiveness with which one of our guests was able to accommodate celiac disease. The timing was very appreciated; even though we ordered different dishes, the staff ensured that we all ate the various courses together. Even though we had requested two glasses of wine, the bottle was left at the table, a gesture we greatly appreciated, even though we didn't drink more than two glasses. The experience was fantastic, and we were also satisfied with the bill, as with the quality we expected a little more. We couldn't help but express our deep gratitude and ask others to follow their example.