Ristorante Nikkozen In Bologna

15/05/2026: We stumbled upon it by chance, wanting a drink before a concert at the Unipolarena. Friendly staff, young clientele. Great for an aperitif.

09/05/2026: I went for breakfast in early December 2025. I met a gentleman in his 50s or 60s. I asked for a cappuccino and a pastry. A pastry without cream or chocolate or anything similar, and they offered me one with jam 🤔🫣. I was asked if I wanted a drop of still or sparkling water. I chose still and they brought me sparkling water 😕. I remained seated at the table inside the bar because of the cold. It's a shame there are only half a dozen tables, and they fill up quickly, and at a certain point, you almost feel like you're in the way, especially when you've finished your meal. Receipt cannot be produced because it wasn't received.