Ristorante Mombarone In Albiano d'ivrea

I went there by chance... there were three of us... Outstanding appetizers... one better than the other...

Generous portions. Excellent service.

Best in everything what you are need

Good food, long wait... maybe because it was a holiday? There were two of us, we came in at 12:00 sharp and left at 2:20. We had two mixed appetizers, agnolotti with butter and sage, 1 liter of water and 1/2 liter of wine.

We used to come to this restaurant 20 years ago before going dancing... blessed youth. Today, passing by, we decided to return. The place has remained the same, and the food is always excellent. The waitress was kind and attentive. Fast service. Absolutely excellent price. 2 appetizers. 2 first courses. 2 desserts. Water, 1/2 cup white wine. Coffee with a touch of alcohol. €44. Like 20 years ago, I highly recommend it if you're looking for a simple place, perhaps with slightly dated furnishings, but with excellent food.

Luxury Come here, it's worth it

If you're visiting Cestello di Masino, feeling peckish but don't want to travel far for a typical Canavese lunch, you can't miss this specialty! A trattoria from the past, everything seems frozen in the 1980s despite the young, down-to-earth management. This small bar/trattoria will introduce you to traditional Canavese dishes: from veal with tuna sauce, to chestnuts and sautéed porcini mushrooms, from lard to mixed cured meats. Not to mention the agnolotti with tomato or butter and sage, and then finish with a cutlet or fried trout.

We stumbled upon it by chance, and the food was excellent. Truly excellent. The staff were extremely kind and smiling. Thanks, see you soon.

Cibo di scarsissima qualità, anche con poca scelta di piatti. Molto molto lento il servizio e il locale è completamente da rinnovare con poca luce all'interno.

Delicious, very cheap, welcoming and kind.