Ristorante Mamma Perdonami In Montegrotto terme

This restaurant is located in the pedestrian area of ​​Montegrotto. Welcoming, with attentive and friendly service. We had a wonderful dinner with a delicious turbot, perfectly cooked and cleaned, which was offered as the dish of the day. We'll be back to try the pizzas, which look truly exquisite. Excellent value for money.

Excellent pizza, light and tasty, with a great dough and combination of ingredients! Very friendly and professional staff. Relaxed and welcoming atmosphere. I'll definitely be back, especially to try the food, which looked very inviting!

The place definitely needs a makeover; the tables are chipped, and the cutlery is kept in a 1970s-era chest of drawers with no knobs and a broken-down look. We ate while the waiter was standing by, tidying up his things next to our table... Honestly, I wouldn't go back.

Good quality food with kind staff.

We ate at your place the other night and had a great time. The owners, Monia and Andrea, were wonderful. The service was wonderful, and so was the food. Wide selection of excellent wines and gins. Thank you so much.

Top pizza and restaurant...nothing to add👍🏻👍🏻👍🏻👍🏻

On Tuesday evening, January 27, 2026, I dined at this restaurant/pizzeria with some friends, and I must say it was a very pleasant surprise. The atmosphere is refined, welcoming, and well-designed, ideal for both a casual dinner and a more relaxed affair. The menu is extensive and well-balanced, with both land and sea dishes, as well as interesting off-menu options. The cuisine focuses on original yet thoughtful pairings: I chose bigoli with orange, duck, and thyme, an unusual, balanced, and truly successful dish. The prices are in line with the quality: first and second courses range between €15 and €18, with generous portions (about 110-120 g of pasta). The wine list is also very good, as is the selection of craft beers on tap, served with great attention. We accompanied our dinner with focaccia, both as an appetizer and as a side dish, and they were all excellent. The finale was as good as it got: excellent desserts, especially the simply memorable coconut one. Impeccable service, friendly, helpful, and always attentive staff. Including an appetizer, first or second course, beer, dessert, and water, the average cost is around €40-45, absolutely justified by the overall quality of the experience. A place definitely worth a try.

I went to this restaurant/pizzeria last night with friends. The place is very welcoming and beautifully decorated. The menu offers both meat and seafood dishes, as well as some off-menu options. The pairings are very interesting and anything but ordinary. For example, I had bigoli with orange, duck, and thyme (truly exceptional). The prices are fair, averaging €15-18 for a first course and the same for a second course. The portions are adequate, about 110-120g of pasta. They have a wide selection of wines and perfectly tapped craft beers. With the second courses and appetizers, we had focaccia, which was also excellent. The dinner ended with incredibly delicious desserts; if you like coconut, they have one to die for. The staff was extremely courteous and helpful. Based on the calculations, the average cost for an appetizer, first course, second course, beer, dessert, and water is €40-45. Excellent value for money considering the quality of the dinner. Highly recommended.

We reserved a table here, so there was no waiting time. The food was excellent, both the fish dish and the steak.

A place we stumbled upon by chance after an evening at the spa, but it was a lovely discovery. Excellent and very friendly service, and an excellent wine list! Recommended.