Ristorante L'Oste In Carpi

Birthday lunch: fast service, great location, excellent food. Highly recommended. We'll definitely be back. Don't miss it!

Excellent little Emilian restaurant serving a bit of everything at moderate prices. The interior is rustic and simple. The chitarrone pasta with scampi and shrimp is delicious. This is my second time here. Prices are reasonable.

Highly recommended. Delicious traditional Emilian dishes. The atmosphere is welcoming and refined.

I went to this place with my partner completely by chance. The atmosphere was well-kept and very clean, and the staff was friendly, although the waiter who served us seemed a bit cold and aloof, almost annoyed. Since it was Saturday, neither tigelle nor gnocco fritto were available, and I honestly didn't understand why. We had come there specifically for this, so they only served gnocco fritto, which was still quite good. The price was average, but I don't think we'll return.

A rustic restaurant, with the classic structure and furnishings of a former country farmhouse. Attentive and courteous service, well-suited to the setting. We enjoyed classic traditional cuisine, including pappardelle with wild boar and cappelletti, as well as the mushroom flan with smoked goose breast, both delicious and authentic. The pumpkin risotto and pork shank were also excellent, as tradition dictates. The homemade desserts were also delicious. I appreciated the attempt at a slightly more contemporary plating, which in no way detracts from the flavor of the dishes and the very "homemade" technique. For two dishes each and a shared dessert, with two bottles of wine and water shared between five people, we spent about €45, which was fair for the dinner we had. Also recommended for dinners with many guests or special occasions.

Excellent traditional restaurant!!!!

Great place with a park.....excellent quality food....starter with polenta with Colonnata lard and top-notch pioppini mushrooms.....must try.....👏👏

The food is quite good, traditional. The outdoor area is lovely, with a garden and shade.

One of my favorite restaurants in and around Carpi, the quality is always excellent. The antipasto dell'oste is my favorite, as are the suckling pig leaves. The tagliata is top notch.

We ate very well! The dishes were carefully prepared and of high quality. There were 11 of us celebrating a birthday, and the service was also very good. The atmosphere was very pleasant. Well done.