Ristorante La Trota In Noto

We went to the La Trota restaurant, located on the road to Palazzolo Acreide, for a family evening and were pleasantly impressed by the experience. The venue has a large car park, which is certainly an advantage, especially for those arriving with multiple cars. The structure is very well looked after, both inside and outside, with a welcoming and relaxing atmosphere. The service was extremely fast and the staff were courteous and attentive, which made our dinner even more enjoyable. We opted for the pizzas, which turned out to be an excellent choice. Among the various proposals, we found some particular pizzas with smoked trout, an original option that intrigued and satisfied us. The internal room is very particular, carved into the rock. Another point in favor of the restaurant is the large park that surrounds it, perfect for a digestive walk after the meal. It is an ideal place to relax and enjoy the tranquility of the area. Furthermore, we were pleased to notice that, compared to the areas closer to the sea, here we enjoy a truly pleasant coolness, an aspect that we particularly appreciated on hot summer evenings. Finally, the price is average, considering the quality of the food and service offered.

Lunch for a family birthday, the staff attentive to customer needs, everything tidy, clean, maximum hospitality, well presented dishes.

There were 9 of us, we only ate pizza and it was delicious.

I have been going there for over 30 years but this time when we asked for another outdoor table we were refused! 🤷 Maybe next time!

The restaurant is built into the mountain, and a large pond with a central island was created in front of it. The trout farmed there serves as an essential and very tasty main component of the menu, but there are also delicious and unusual pizzas as an alternative. The employees are friendly, the ambience completes the overall impression. The journey from the coast was absolutely worth it

Excellent very characteristic restaurant/pizzeria in the Palazzolo Acreide area (SR), very professional, kind and polite staff

Great restaurant with home-grown fish. Super courteous service.

Characteristic place where trout-based dishes reign supreme. Service requires some attention, pleasant atmosphere, even those who don't like fish will find an alternative

I have attended several weddings here (I think they are among the most competitive in terms of prices). The food has never been to my liking, starters with little choice, rather common stuff like scones cut into squares, and little variety. Due to a light rain we had to move to the area in front of the covered room, which was extremely small and there was a certain difficulty in moving around. The external environment would be very nice but you just need to look around with a little attention to see a construction site area and, in my opinion, a lack of care for the central wooden structure. I would have expected more attention to detail. The internal room, however, is nice and well-kept.

Location bellissima, servizio efficiente, cucina veramente buona, prezzi onesti. Si conferma una eccellenza del territorio palazzolese.