Ristorante la Taverna di Bartolo In Sassoferrato

7,4

Basado en 152 opiniones encontradas en 2 webs


tend

7
Di 27
in Sassoferrato
7
Di 20
di cucina Italiana in Sassoferrato

Gestione recensioni

Recensioni Nota
Google 123 9
Recensioni Nota
TripAdvisor 293 8.6
Charming and welcoming place. The paccheri carbonara is truly exquisite, not to mention the meat, which is flavorful and beautifully presented. Highly recommended!
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19 Aprile 2026
10,0
Welcoming place and staff, excellent food 👏
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10 Aprile 2026
10,0
Excellent food, presentation of the dishes and a unique venue.
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08 Marzo 2026
10,0
Beautiful place with special and very good food
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03 Marzo 2026
10,0
We arrived at 2.10pm and were welcomed without any problems, while other places wouldn't let us sit. The fettuccine was delicious and the lady was superlatively kind.
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22 Febbraio 2026
10,0
Excellent dinner, complete with medical assistance 😆
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12 Febbraio 2026
10,0
If you're looking for quality, intimacy, and history, then you're in the right place. This restaurant is nestled in the village, and culinary traditions are 100% respected. If you look at the walls, you'll notice the myriad of celebrities who have visited this restaurant! We'll definitely be returning!
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05 Febbraio 2026
10,0
I've been to this tavern in Sassoferrato: the food is excellent, the dishes are tasty and carefully prepared: Cresc-tajat made with Rocca Contrada Ottofile corn (without sausage), lasagnette, tiramisu, and pistachio semifreddo. The atmosphere is very nice and welcoming. A positive experience.
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08 Gennaio 2026
8,0
Almost by chance, I had lunch at La Taverna di Bartolo. Top cuisine, excellent service, and very reasonable prices. Special mention: Paccheri alla vera Carbonara. Extraordinary! I'm often in Rome for work and have never tasted anything like it. Congratulations!
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08 Dicembre 2025
10,0
A typical dish within a typical dish, a welcoming and professional place, excellent appetizers and two first courses, superb sliced ​​steak and good "Stè" wine, a red Piceno DOC
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20 Novembre 2025
10,0

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