Unique!
Welcoming, excellent seafood, and excellent wine.
You couldn't ask for more.
Anche Senza
.
10 Marzo 2026
10,0
Knowledgeable and friendly staff
Excellent appetizers and fish-based first courses
The crème brulee is amazing
I highly recommend it!
Grazia Perotz
.
22 Febbraio 2026
10,0
Today we had lunch for four. It's the second time we've been there. The wine cellar is beautiful and the place is lovely. The service is good.
The anchovies are good, but the mackerel and oysters are a bit bland. The pasta with sea urchin and bottarga is very disappointing: the pasta is almost overcooked and the sea urchin and bottarga taste completely lacking. The catch of the day, the salmon, is acceptable. The fried fish is bland.
Coffee and a bottle of sparkling wine. All for 70 euros per person.
Marco Marini
.
15 Febbraio 2026
6,0
Excellent seafood platter, book ahead (with a few more shells, it would have been a top-notch) and numerous truly inviting seafood dishes. A dream cellar where the sommelier guides you through each wine selection.
Andrea Carenzo
.
11 Febbraio 2026
10,0
Excellent seafood restaurant. For me, who loves shellfish, it was a great experience!
Davide Bizzotto
.
13 Gennaio 2026
8,0
I've been to La Luna twice, and both times I've had an extremely good experience.
I should point out that I'm allergic to shellfish and mussels, as well as having other intolerances, so it's not always easy for me to find a restaurant that's prepared to accommodate these dietary concerns (especially in a restaurant that serves fish!).
I must say that the staff's expertise and the kitchen's availability proved crucial in selecting dishes, allowing me to eat everything without the risk of cross-contamination.
The restaurant also boasts a truly well-stocked wine cellar: from Piedmont, to Liguria, to Trentino, and finally to France. Needless to say, my experience both times was truly enjoyable.
If I could, I'd give it 7 out of 5 stars! 😁
Martina Casalicchio
.
08 Gennaio 2026
10,0
This year was the tenth consecutive year we've dined there on Christmas Eve.
The quality, friendliness, and meticulous care in preparing their dishes are never lacking!
Trying is believing!
Mattia Celante
.
26 Dicembre 2025
10,0
It's always a pleasure to return for a seafood dinner. Excellent service with very friendly waiters.
Very good food, very fair price considering the raw fish platter.
Patty Bert
.
25 Dicembre 2025
10,0
Excellent restaurant in the mist of Canavese
Giovanni Trione
.
19 Dicembre 2025
10,0
Family lunch. We ordered four raw fish platters even though there were six of us because some of us were planning on ordering other dishes... It wasn't necessary! The quantity was more than sufficient and the quality was amazing, so we moved straight on to dessert. The place is very welcoming and tidy, and the staff is absolutely courteous and attentive.
The idea of reserving a section of the room for the wine cellar, separated by a beautiful glass wall and closed to maintain the right temperature, is a great one. You can access it to choose or get advice on the right wine for your menu.
I will definitely be back to try other dishes. Congratulations to the management and the staff. 👍🌟🌟🌟🌟🌟
Michela Rossi
.
14 Dicembre 2025
10,0