Ristorante La Ficarigna In Specchia

Yesterday we had a very, very good Terra Mare appetizer, excellent service! Waiters always friendly and with very detailed explanations of the dishes. Then we had a grilled fish which was also Super. I would also add that the service was also fast! What can I say! Better than that!

Super delicious food and tagliatelle from the cheese dairy 🤤

Dinner after six years of absence: reconfirmation of the location, the staff and the food! We took the local specialty as a first course which, in addition to being a spectacle in the preparation (directly at the table inside the wheel of cheese) is a spectacle on the palate! As per the octopus: tender, tasty and accompanied perfectly. Dessert? Superfluous comments, this too superlative! Well done!

Wonderful place, welcoming and very kind and knowledgeable staff.. The specialty of pasta alla ficarigna is excellent.... I would go back again tomorrow but we have to leave.... I recommend trying it...

A real favorite for La Ficarigna! The restaurant, located in Puglia, is a real gem. The decoration is both elegant and warm, making the atmosphere particularly pleasant. The service is impeccable, with an attentive and professional team. Their specialty pasta prepared directly in a wheel of parmesan is a real spectacle for the eyes and a delight for the palate. Each dish, from starter to dessert, is a treat. Special mention for the octopus a la plancha, without a doubt the best I have ever tasted. The perfectly cooked octopus pairs wonderfully with the flavors of eggplant, tomato and mozzarella. The desserts are just as extraordinary, a real moment of indulgence to end the meal in style. La Ficarigna has become my restaurant of the year! We were there yesterday and have already planned to go back this week to continue exploring their menu.

Everything excellent. Very generous starters and first courses. Top environment and service.

We had dinner in this restaurant found by chance on Google, very elegant location, I must compliment the very quick and kind chef and staff, we had 2 suites of mussels with delicious croutons, 1 exceptional sliced ​​octopus, 2 crunchy non-greasy fried dishes, and 1 wonderful fisherman's linguine, a bottle of wine, water, side dishes, 90 euros, coffee offered on the house. Unfortunately we come from Padua, otherwise it would be our favorite restaurant CONGRATULATIONS

The food was really great and the service was impeccable. Good value for money. Too bad about the stray cats running around in the outside room

Petit resto en couple. Un incontournable depuis la découverte, sympathie, service impeccable et coordonné, Plats frais et de qualité, cadre agréable que ce soit à l'intérieur ou à l'extérieur. Nous y retournons à chaque fois que nous sommes dans cette région. La direction parle français. Que ce soit de l'entrée au dessert, tout est bon et belle présentation. Plats assez copieux. Qualité/prix 10/10

Abbiamo scelto questo ristorante per festeggiare un anniversario. La location, nella parte esterna, è contornata da piante di Fico d'India. Tutti i piatti che abbiamo ordinato erano davvero buonissimi con porzioni abbondanti, in particolare i "Quadrucci ai crostacei". Ottimo rapporto qualità-prezzo. Consigliatissimo!