Simple but pleasant location for the "home" scents it transmits.
The portions are adequate for the price.
Overall all pleasant.
Mr Sylion
.
27 Settembre 2024
8,0
I’ve been to this restaurant more than once, and it never disappoints. The fillet with green pepper was simply mind-blowing, and the risotto with porcini mushrooms was perfectly al dente and incredibly aromatic. Our waiter was Gian Marco, he speaks English and German!
I’m giving it 5!!! Best wishes and luck in everything!
Before choosing a restaurant, I not only read reviews but also check the menu, location, and photos. Most of the time, it's always a great choice!
Oksana Kryukov
.
16 Settembre 2024
10,0
Excellent, simply perfect from the cuisine to the service and the wine list.
Special thanks to Jean Lucas
Léa MERINDOL
.
16 Settembre 2024
10,0
Excellent cuisine, in a lovely place.
Massimo Agostinelli
.
07 Settembre 2024
10,0
Very satisfied! Pizzas and penne, A+++++
Tobias Stangl
.
02 Settembre 2024
10,0
Excellent food, but the quantity is a little small
Fernando Longini
.
01 Settembre 2024
6,0
We ate there three evenings in a week because my boyfriend, who always causes us a lot of difficulty during meals, found the dishes very tasty and tasty... And for the first time it was a pleasure to sit at the table! What a recommendation... They welcomed us very well and were also very courteous to our dog.
Elena Anni
.
31 Agosto 2024
8,0
Fast service, good dishes, average price, excellent pizzas, welcoming staff
sandro maffei
.
28 Agosto 2024
8,0
Fast service, welcoming staff. Good dishes: the caciucco is a spectacle, plentiful and very tasty, the tagliatelle with octopus, fried foods and desserts are also excellent.
Personally I didn't like the spaghetti with clams too much.
Price normal
laura vaschetti longo
.
20 Agosto 2024
8,0
Pescato fresco di qualità e bontà… super consigliato il trancio di tonno freschissimo fatto dallo chef con pomodorini, una vera vera goduria per il palato! Personale gentile e super disponibile nell’ illustrare i prodotti freschi disponibili e le tipologie di cottura.
Mik
.
23 Luglio 2024
10,0