Ristorante Il Tagliere In Santa brigida

Every time we return to Tagliere we do so with a great desire to try their inviting and delicious dishes. This time on Sunday for lunch we had the house platter and the fantastic Branzi fritters which I love. Then the rolled gnocco with wild spinach, carrots and bacon, a real delight. The baked shank and the rabbit with polenta, all exceptional. What to say about the desserts 🤩 apple strudel with cinnamon ice cream, chocolate terrine with ice cream and tiramisu (all homemade). A bottle of wine and 3 bottles of water. Coffee and house herbal digestive offered. The bill is more than fair. 125 euros for 3 people. Welcoming environment, excellent service, fast and prepared. Dream veranda 🤩 To come back every time in all seasons 🥰

An extraordinarily beautiful place, with some very cheerful, welcoming people, with impeccable service, very tasty, high-quality food. Score 10 for everything.

Stunning location enjoying a wonderful view of the valley. At the entrance we are welcomed by various typical products that we can buy and a waitress immediately accompanies us to our table (it is preferable to book because it is always full). From the windows, as I was saying, you can enjoy an excellent view. They also brought us a welcome bruschettina with wild spinach pesto. When the menus arrived, divided into 4 sections (off-menu, starters, first courses, second courses), we ordered the off-menu starter with goat cheese from S.Brigida, figs, walnuts and honey, excellent, to say the least. As first courses we chose a plate of pinzocheri and a tagliatelle with venison ragù (superlative). The second course is roe deer morsels with a space sauce and roast veal with space speck; all accompanied by baked potatoes. For dessert we had a panna cotta with bitter orange jam, rosemary and crumble and a tiramisu. Too elaborate names but all in all very good. To drink we ordered two natural waters and a glass of Chardonnay. Very kind and helpful staff. Very nice and clean place. What more can I say, definitely worth trying and coming back😉.

Dinner with friends, to come back

Chosen for the craving for polenta taragna, definitely satisfied with the cuisine and the welcome!!!

After two years and several lunches I can only reconfirm the 5 stars!!⭐️⭐️⭐️⭐️⭐️ PS: I confirm the 5 stars given last time, it's always a guarantee!!! Thanks Claudia

Also recommended for children. Excellent food.

Nice place with a beautiful panoramic terrace

Cenato per fungolandia. Io ho preso proprio menù funghi, tutto buono, peccato le tagliatelle che mancassero del tartufo, ci hannonportato in alternativa olio al tartufo ma non ci è stato detto e ci siamo accorti a piatto finito. Servizio così così, un po frettoloso e dimenticavo le cose. Dò cmq 4 stelle perché conosco il posto è sì mangia sempre bene. Ottimo il bastone, che poi sono 2...molto abbondante, per bambini consiglio uno ciascuno. Il locale è montano, con una veranda molto carina.

Locale sulla strada per monte avaro, in località santa Brigida. Locale caldo e accogliente, bene arredato. Menù non ampissimo ma con una sufficiente scelta. Abbiamo mangiato delle frittelle di formaggio e del formaggio locale dalla pasta dura. Un a tagliatella al ragù di capriolo e dello stinco di maiale affumicato al camino con contorno di polenta. Due caffè e un’acqua 56,00 Prezzo giusto rispetto Stinco ottimo, tagliatelle personalmente non apprezzo molto il capriolo. I formaggi buoni. Il servizio cortese.