Inizio
Ristoranti
Lombardia
Pavia
Voghera
Ristorante Il Quinto Quarto

Ristorante Il Quinto Quarto In Voghera

Via Rosselli, 58, 27058 Voghera Italia Voghera
+39 0383 175 0601
8,2

Basado en 267 opiniones encontradas en 2 webs

7.2
7.2
7.2

tend

7
Di 123
in Voghera
3
Di 35
di cucina Italiana in Voghera

I clienti commentano i loro piatti di...

carne ravioli salumi tartufo funghi formaggi
Italiana
Voghera

Gestione recensioni

Recensioni Nota
Google 216 9.4
Recensioni Nota
TripAdvisor 50 10
Accogliente piccolo locale a Voghera, tutto perfetto. Personale preparato e gentile, cibo otttimo e abbondante. Ingredienti di prima qualità ben preparati e curati. Abbiamo pranzato con un antipasto di culatello e burrata, due primi: tagliolini ai porcini e ravioli di magro alle noci, 1 bottiglia di bonarda, 1 caffe, 1 bottiglia di acqua minerale. Abbiamo speso 69 euro, buon rapporto qualità prezzo. Torneremo certamente per assaporare anche i secondi piatti e i dolci.
Più commenti
in TripAdvisor
.
23 Luglio 2024
10,0
Location dal sapore famigliare e semplice. Servizio molto cortese e attento. Salumi e tartare davvero buoni. Il primo molto ricco e di sapore molto gradevole. Il filetto buonissimo e cucinato egregiamente. Lo consiglio.
Più commenti
in TripAdvisor
.
07 Luglio 2024
8,0
Small room which can be accessed by presenting a member card or accompanied by one of them. There are approximately thirty seats in two rooms. The place appears clean. The owner is courteous as is the waiter. The food was good although I personally found the seasoning of the gnocchi a little salty. The ravioli with braised sauce are also good. The wine is excellent. Maybe a little too long between courses. Average high price, perhaps a bit above expectations. An appetizer, first course with water, wine and coffee, €44.00. Obviously including the cover charge.
Più commenti
in Google
.
20 Maggio 2024
8,0
Particular place where I tasted really good and plentiful dishes. The braised ravioli were truly exceptional as was the fillet with vegetables. I congratulate the chef and the owners and hope to come back again to taste your dishes. Well done!
Più commenti
in Google
.
28 Aprile 2024
10,0
From the outside you almost don't notice it but inside you will find a "gastronomic club"... traditional dishes, local ingredients, hospitality and competence. Very good! I recommend trying the braised ravioli, a delicacy. And make a reservation as there are only about thirty seats.
Più commenti
in Google
.
17 Marzo 2024
10,0
Excellent raw materials enhanced by not too elaborate preparations that allow them to be fully appreciated. Courteous and competent staff, I have not had (yet) the opportunity to enjoy the outdoor space, which (I am told) is as comfortable and welcoming as the inside. Very rewarding castonomic experience.
Più commenti
in Google
.
12 Marzo 2024
10,0
Place to discover and eat like God
Più commenti
in Google
.
03 Marzo 2024
10,0

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04/08/2024: I discovered this place during a fixed menu lunch.... Price in line with the competition, attentive and friendly service apart from a few small imperfections in the equipment (But nothing serious, understandable considering the turnout...) .I will definitely return..
04/08/2024: Very nice place to eat, excellent staff, very qualified, excellent value for money
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Alvolo Cibi da Strada

21/06/2024: Great panino! Refreshing artisanal beers, friendly staff.
12/06/2024: For me this was my baptism with gourmet sandwiches and, as I write this short review, I think about how much I would like to return to Alvolo tomorrow evening to try a new dish on the menu. I am still struck by my experience in this place, a true 360 ​​degree discovery, from the food, to the drinks, to the location up to the friendliness of the owners! To start, we had a pasta omelette with Chianina ragù, a bomb of flavour! Then we moved on to them, the great protagonists, the sandwiches: I took the one filled with creamed cod, potato rosti and caramelized onions. Excellent! I don't have much to add, just try it. The friend with me instead took a huge sandwich full of Neapolitan meatballs and cheese, which was also approved. We couldn't help but conclude with a beermisú (beer tiramisu) with the best homemade mascarpone cream I've eaten in Lombardy. I also point out a good amount of craft beers in the area. Congratulations to everyone, experiences like these are very rare! Until next time.

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