ristorante il melograno In Torino

8,3

Basado en 169 opiniones encontradas en 2 webs


tend

250
Di 4.615
in Torino

Gestione recensioni

Recensioni Nota
Google 814 9.2
Recensioni Nota
TripAdvisor 1015 9
Discovered by chance near the Mole Antonelliana, we were drawn in by the very positive reviews, which we can only confirm. Top-notch Piedmontese cuisine, everything very authentic, with typical flavors and excellent value. We ordered a selection of tartare (each one better than the last), grandmother's agnolotti, and a traditional bonnet. Highly recommended!!! Excellent service.
Più commenti
in Google
.
05 Gennaio 2026
10,0
A journey through the flavors of Piedmont. A warm and welcoming atmosphere.
Più commenti
in Google
.
01 Gennaio 2026
10,0
Small but intimate and welcoming atmosphere, friendly owner, good food.
Più commenti
in Google
.
19 Dicembre 2025
8,0
It's nice, but the food is so-so. The veal with tuna sauce was stringy and stringy, the pork tenderloin was undercooked... the bonet was terrible and expensive.
Più commenti
in Google
.
18 Dicembre 2025
6,0
Fantastic food, typical piemontese dishes with a distinctive in-house twist. The service was very attentive, and gave an honest answer when we were ordering too much food for the table. The decoration was on point with the restaurant thematic. Will come back on a future trip.
Più commenti
in Google
.
29 Novembre 2025
10,0
Excellent food, friendly staff and welcoming atmosphere.
Più commenti
in Google
.
29 Novembre 2025
10,0
We had a great time, the service was excellent. There were a lot of us and we tried a little bit of everything; the appetizers were varied and delicious.
Più commenti
in Google
.
23 Novembre 2025
10,0
The experience was relaxing and enjoyable, with an excelent service. Our waiter took the time to explain every dish on the meniu, detailing the ingredients and the regional significance of each plate. He also provided an excelent wine recommendation.
Più commenti
in Google
.
16 Novembre 2025
10,0
We discovered this charming little restaurant on our way back from a mountain vacation last year, and it was definitely a great find, so much so that we decided to return this year. The owner is courteous, friendly, and knowledgeable, as are the staff. The prices are fair for a stay in the center of Turin, and the cuisine is impeccable. The Agnolotti del Plin are their masterpiece; I could eat tons of them because the roast gravy is sensational. The mixed antipasto, which allows you to sample all the Piedmontese specialties, is also highly recommended. Even though I live 400 km away, I'd go back tomorrow!
Più commenti
in Google
.
03 Novembre 2025
10,0
Extraordinary experience — 100% Italian and, above all, Piedmontese. The service is amazing too: the waiter introduced the whole menu and translated it into English for us. We were served quickly, and the food was absolutely delicious! A must-visit address in Turin for anyone who wants to discover true Piedmontese cuisine.
Più commenti
in Google
.
02 Novembre 2025
10,0

Ristoranti simili a Torino

8,3
130
Recensioni

Casapautasso

06/01/2026: Delicious food, friendly staff, small but welcoming atmosphere.
13/12/2025: The location is beautiful, the service excellent, and the food is all very unique, with this blend of Italian-Moroccan flavors... all the right combinations, but only a few that are truly wow-inducing... but in my opinion, the path taken is the right one... honestly, we had a great time and will definitely be back... impeccable service. EXCELLENT RAW MATERIALS
8,3
254
Recensioni

Bardosteria

16/01/2026: Thinking back on the meat I tasted still makes my mouth water! The pizzas looked good too... maybe I'll try them next time.
13/01/2026: "An excellent experience in every way" We had lunch on Saturday with my family and couldn't have asked for anything better. From the moment we walked in, the staff was incredibly kind, professional, and incredibly attentive to even the smallest details, making us feel right at home. The cuisine was a real discovery: Appetizers: The "Tris Gran Piemonte" is unmissable. Incredibly tender veal with tuna sauce, Fassona tartare, and Bra sausage were simply superb. The platter of cured meats and cheeses from the valley was also formidable. First courses: The Piedmontese agnolotti with roast gravy and tagliolini with venison white ragù were exquisite, rich in flavor, and beautifully cooked. The quality-price-quantity ratio is phenomenal and perfectly balanced. It's undoubtedly one of the best places we've ever eaten. I recommend Bardosteria to everyone, especially for enjoying a meal surrounded by snow in a beautiful setting. We'll definitely be back!

Invita un ristorante

Il tuo browser non ha questa funzionalità