Ristorante Il Gusto Da Pasquale In Ladispoli

16/03/2025: Last night dinner with friends... the atmosphere is always pleasant, the food excellent but above all the hospitality at the tables makes the difference... Alfredo and Flavio are two pillars of Miranda. It's always nice to come back to you.

16/03/2025: Restaurant with lots of tables, perhaps a little basic and anonymous environment, but excellent welcome from the staff, very professional and kind. Service with attention to the smallest details despite the very high number of customers. All good, I must say. The octopus in the appetizer was excellent, all the first courses were good. Very tender pistachio tuna. We also liked the desserts, the berry crumble revisited but good, the almond semifreddo not bad. All the portions, then, They are really large. They also offered us a liqueur with biscuits and the last treat, finally, coffee with cream, served in cups with a divider to keep the cream separate. I can't say anything about the prices because I was invited, but I know those are pretty good too. Nothing to say, we will be back.