Excellent restaurant, family-run, very beautiful location.
Nicolas Milhé
.
21 Maggio 2026
10,0
A fantastic restaurant :)
We felt completely at ease, and the owners were a wonderfully warm and welcoming couple who went out of their way to make us feel comfortable. And what can I say? They succeeded.
The appetizer platter was delicious, and the steak was cooked to perfection. However, the lamb was unfortunately a bit tough (though that could have been due to the animal), which is why it loses a star.
This might seem like nitpicking, but at that price, I do expect a little more…
Nevertheless, I can highly recommend the restaurant and especially the hosts :)
If you want perfectly cooked, high-quality meat, this is an establishment not to be missed in the region. The staff and owners are very welcoming, and they use local, regional products sourced directly from producers.
The prices are very reasonable considering the quality offered.
I highly recommend it if you are looking for quality cuisine.
Anthony Massei
.
15 Maggio 2026
10,0
Authentic, local cuisine made exclusively with Sardinian products. The waitress and facilities were very pleasant despite our late arrival. The Sardinian meat cooked over a wood fire was excellent and perfectly executed. We highly recommend this establishment; it's of rare quality in the region. Very good value for money.
La Gazelle
.
15 Maggio 2026
10,0
Tucked away at the tip of Sardinia, you will find this authentic spot. At first glance, it might not seem special, but as soon as the wood fire is lit and the meat and fish are thrown on, you will fall in love. Highly recommended for anyone who loves a good piece of meat or fish!
Joël van Egmond
.
08 Maggio 2026
10,0
We had a great time, very welcoming place.
Delicious seafood menu.
Irene. Spiga
.
03 Maggio 2026
10,0
Honestly one of those places you don’t expect to be that good. The hosts are incredibly warm and genuine and not forced, just naturally welcoming, which makes a bigger difference than most restaurants seem to realize.
What surprised me most was the value for money. Both the meat and fish dishes were excellent and easily on a level you’d normally pay more for.
The tomato sauce deserves its own mention:rich, full of flavor, and clearly made with care. And the monkfish was just spot on, perfectly cooked and super tender.
Left very happy, thanks to be here!
Robert Rimke
.
23 Aprile 2026
10,0
Excellent dishes with generous portions, excellent courtesy and a wonderful location.
Bastianino Piras
.
06 Aprile 2026
10,0
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