A classic Tuscan restaurant with an outdoor terrace. Truly delicious food, generous portions, and excellent daily specials.
Matteo Chiarugi
.
01 Novembre 2025
10,0
This evening my husband and I went to eat and we ate really well, the owner was very kind and the meat was top notch, also the grilled radicchio was very good, the cheeses excellent and the desserts tasty thanks, highly recommended
Lucia Gattella
.
01 Novembre 2025
10,0
Welcoming place, slightly less so the staff.
The girl clears your plates after the last bite.
Normal food, nothing special.
For an evening a stone's throw from your hotel, it's fine, otherwise you can choose better.
Maria Fioriello
.
14 Settembre 2025
8,0
Traditional restaurant
Excellent food
I've been a customer for many years
Tonino Di giorgio
.
31 Agosto 2025
10,0
Typical dishes with mushrooms and Tuscans cooked really well at a good price
Silvano Benvenuti
.
26 Agosto 2025
10,0
Superlative food! Excellent quality and fair value. We wish you all the best in your work: those who cook well, healthily, and are kind provide a social service.
Katia Mari
.
14 Agosto 2025
10,0
Excellent food: the pici all'aglione were tasty yet light, the pork with small pears was exquisite, the sliced steak was very good; the dessert was also delicious. The service was courteous and fast. We'll definitely be back!
No sooner said than done! We returned three years later and we can confirm everything. Furthermore, the Cinta Senese pici were truly exquisite and with plenty of meat... and the apricot cheesecake was a delight!
Tiziana Mormile
.
10 Agosto 2025
10,0
A casual restaurant, excellent meat, very good house wine. Absolutely competitive prices.
Alberto Deuolf
.
02 Agosto 2025
10,0
Just outside the historic center of Abbadia San Salvatore. Rustic and welcoming. Service is pleasant and fast. The waiters are friendly and helpful. Traditional dishes made with local ingredients, specializing in Mushrooms alla Cantinone, which are very good. The homemade pasta is good, but I prefer it a little thicker. We tried the tagliolini with mushrooms and the tortelli with Sienese ragù, both good. Portions are good and prices are reasonable.
Antonio Colecchia
.
25 Luglio 2025
8,0
Welcoming place, top-notch staff, the dishes are good and plentiful. I highly recommend it.
Michele Guasconi
.
06 Luglio 2025
10,0