Ristorante Il Bianello In Quattro castella

Great experience!! Romantic place, really welcoming and helpful hosts with impeccable service. Quality food, two of us ordered a basket of gnocco with roast bow, beef carpaccio and rocket, feta foil, olives, dried tomatoes and capers, gnocchi with prawn tartare, a glass of Franciacorta, a passito wine and two bottles of water, spent 90 euros between two. A place where I will definitely return, I loved it!!!

Suggestive atmosphere, good dinner

The food is very good and the place is beautiful. I returned a few days ago with my mother, my son and my daughter-in-law, I loved it. Friendliness and excellent service.

We went to this place for my birthday. Perfect place for a romantic evening. Wonderful view, kind, professional, informal service. Refined but substantial cuisine (you eat!). All of excellent quality.

I chose Silvia and Stefano for my wedding dinner. The location is the best in our province without a doubt. The food and service are as always of a high standard. For those who love wine, Silvia will certainly be able to advise you and help you choose the perfect wine for your choice of food. Stefano has unparalleled attention to the room and the customer. I really recommend everyone to visit them at least once, they really deserve it.

Posto suggestivo, cibo ottimo, personale gentile. Gnocco fritto e salumi eccellenti, carne ottima. Buon rapporto qualità prezzo. Da provare.

Excellent dinner with traditional menu! Adjacent to the Bianello castle with a splendid view!

Stunning place, excellent food, top Vicenza waitress... to try again in the summer in the beautiful summer location

Restaurant under the castle, a beautiful structure from where you can observe the panorama of the Reggio Emilia plain. You are welcomed and seated on the lower floor which has been renovated maintaining the original materials of the castle. Abundant and well served dishes. Correct price in relation to the location and abundance

I would start from the location..... Inside the "walls" of a castle, on the hill overlooking the city. That already says a lot..... We were welcomed by a very good room manager. Attentive, kind and nice. Very, very good. Excellent food and fair portions. I recommend the pork fillet, the fried mushrooms and don't miss the dessert..... I didn't have it but I tasted it from a friend and it was super. Good wine cellar. Better to go on a non-rainy day due to the uphill road and a small section that must be done on foot. We went for dinner but I will return for lunch to eat on the terrace.