22/12/2024: ⭐️⭐️⭐️⭐️⭐️
An extraordinary experience: an unforgettable Christmas!
We chose this restaurant to celebrate Christmas with family and friends, and we couldn't have made a better choice. From the first moment, Michele revealed himself to be an exceptional "host", attentive to every detail, capable of making us feel at home with a care and warmth that are rare to find. His energy and passion that he puts into his work are palpable and contagious!
The food? Simply sublime. The quality of the raw materials is unparalleled: extremely fresh fish, prepared with skill and love. Each dish is a small masterpiece, capable of combining elegance and tradition in a mix that conquers at the first taste. Compliments to the chef and the entire kitchen!
The service was another strong point: professional, but also fun and welcoming, creating a family atmosphere without ever losing sight of the touch of class. The location, renovated with taste and care, is a perfect combination of modern elegance and welcoming warmth: an environment where you can feel pampered at all times.
Thanks to all the staff for making our Christmas truly special. We can't wait to return! Highly recommended for those looking for a high-level gastronomic experience, impeccable service and a heart-warming atmosphere.
15/11/2024: Went with a friend who had been there some time before. Welcoming environment, EXCEPTIONAL food (except for the guazzetto where the tomato sauce had not been "dried out" properly), the fish was very fresh, the cellar very well stocked BUT... a big peck was the service, the staff ( or at least our kameriere) was more intent on trying to sell the tastiest dishes rather than accompanying us on the culinary journey!! Given the prices and the fame of the restaurant, the Kosa makes the difference with other similar places. I would like to point out that the team has always been polite, smiling and kind. I'll try again, maybe it was just a bad evening. KAIMANO!!