Ristorante Girasole In Figline valdarno

15/12/2024: I think that despite being the least "folkloristic", it offers the best food you can consume in Gigli. Prices in line with the current ones around, with the rent that you will have to pay monthly and with the people who are there for the service it is even too much.

17/11/2024: Cozy atmosphere, they gave us a more isolated table, which we appreciated since there were a lot of people in the other room. The mussels were good, but the clam shells were fragmented and we ended up with many pieces, some not even visible, while eating, which made it difficult to enjoy the dish. The bread was delicious, dipping it in the sauce made it even more delicious. The paccheri were the best part, delicious and with plenty of sauce. When the octopus arrived we were already full, so we left some potatoes, a great disappointment because they too were as good as the octopus, which was soft on the inside and crunchy on the outside. Good value for money taking into consideration that it was located inside I Gigli. The service was a little slow, it took them a while to clear our plates, but it wasn't a big problem. I highlight again the problem of the fragmented shells, which was a great shame.