Ristorante Galli In Roncade

I can never bring myself to write a negative review, but sooner or later I'll catch them in the act.

What a pleasant surprise ❤️❤️❤️ Incredible kindness and hospitality They offered us an eggplant appetizer (wonderful) and some of their salami (wow) In short, the food, atmosphere, and service were top-notch! Go there without a doubt.

We go to this restaurant often... The dishes faithfully reflect the family that has proudly run the restaurant for five generations: authenticity, passion, and a touch of creativity that's never boring! An institution!

My wife and I had an excellent dinner. Staff was incredibly kind and knowledgeable and happily accommodated us despite not having a reservation. Multiple members of the staff spoke English which was fantastic as we speak limited Italian. Family owned and operated for multiple generations, they take pride in what they do and created a wonderful place to visit regardless of the occasion. Thank you to everyone!

A family-friendly place, owner Carlo welcomes you and leads you on a food and wine journey, rich in details and unique touches! The common thread is undoubtedly a love of cuisine and quality! The staff is available to answer any questions, so ask them, plan your menu with Carlo, and you won't be disappointed from start to finish. A wonderful discovery and a precious gem. We'll gladly return.

Thank you all!! A culinary discovery with heart and soul – a visit to Galli in Roncade The Galli restaurant in Roncade is much more than just a place to eat – it's a true experience. Family-run and with a warmth that's rare these days, you feel like a welcome guest from the very first moment, not just a customer. Even the beginning was something very special: The grandfather of the house personally came to the table and served homemade salami – a real highlight! This was accompanied by a variety of small, lovingly prepared delicacies from the kitchen: freshly fried sage leaves, zucchini blossoms dusted with powdered sugar, and cheese and ham bites – all absolutely delicious. Another special from the kitchen was a cauliflower salad with pumpkin seed oil and cream cheese spread – not ordered, but enjoyed with enthusiasm. There was also plenty of variety in terms of drinks: in addition to a refreshing Bavarian beer, we were able to sample a regional white wine, which also impressed us. The main courses were delicious, even if the portions were rather modest overall. However, given the many small courses served beforehand, this was entirely appropriate. You won't find a menu here, by the way. Instead, the waiter personally comes to your table and explains, with charm and patience, what's currently on offer. This also contributes to the very special atmosphere. In conclusion: If you value authenticity, personal service, and cuisine with soul, Galli is the place for you. This restaurant stands out from the crowd in every respect – a real insider tip!

A very nice restaurant, I've rarely eaten so well, and the owners are very friendly. The ambiance is very special, almost magical. The owners are friendly, accommodating, and very welcoming.

We visited this historic restaurant, with its very characteristic atmosphere. The setting is meticulously maintained and exceptionally clean, and the service was impeccable: the staff were friendly and helpful, attentive to the needs of their guests. One particular feature that struck us was the lack of a written menu. The waiter verbally listed the day's specials, but this meant there was no way to know the prices of the courses in advance. We each ordered a first course (in my case, paccheri with meat sauce), water, and a sorbet each. For an appetizer, they served us salami, which was truly delicious. However, when we received the bill, we were quite surprised: €40 each. The paccheri dish, in particular, cost a whopping €22, a price that seemed decidedly high considering the simplicity of the dish and the lack of transparency regarding pricing. In summary, an overall pleasant experience in terms of ambiance and service, but we believe the lack of a written menu and the hidden prices are areas that could be improved, especially to ensure greater clarity and transparency for customers.

Maravilhosa refeição, tudo cuidado nos mínimos detalhes, desde a entrada com húmus de grão-de-bico com açafrão e tortelete de ervas da estação deliciosamente temperada com um MARAVILHOSO azeite de oliva e tomilho, o salame e grissinis feitos em casa (pelos donos e chefs), até o almoço e o vinho. Estávamos em 4 pessoas, comemos dois pratos diferentes e estavam todos maravilhosos: bigoli ao molho de pato e tagliateli ao funghi porcini. Todos muito simpáticos, o lugar muito bem preparado e decorado em um prédio histórico estilo romano. Restaurante de uma família dedicada à gastronomia e a atender bem. O preço nos surpreendeu a todos, pois a qualidade do almoço foi muito superior ao preço que pagamos por ele. Um lugar para se voltar sempre!!!

… Monica e Carlo oggi ci hanno accolto con la nostra cagnolona … dopo essere stato cacciato da un’altro locale della zona a malo modo per la dimensione della nostra pelosa , con tanto di prenotazione specificando di aver un cane al seguito ! La loro gentilezza e la loro accoglienza calorosa ci ha fatto sentire subito benissimo… locale storico di gusto raffinato che ci ha conquistato con i loro sorrisi e una cucina eccellente… di tradizione rivisitata … una sorpresa l’ottimo l’entrée offerto dalla casa … il tutto accompagnato da vini del territorio scelti … ringraziandoli ci vediamo presto ( non tutto il male viene per nuocere ) Barbara, Andrea e Hannah