A very good and fancy restaurant*** in Milan on the top floor of Mudec museum in this new area of Milan (ex frabrics). The team is well coordinated, professional while easy and genuine. The dishes are surprising, both local and with abroad inspirations, innovations. A soft and gentle ballet during the evening. I recommend the experience.
Absolutely fantastic 360° experience
francesco de giorgio
.
06 Marzo 2026
10,0
Let me start by saying that my partner and I occasionally indulge in Michelin-starred dining, and this time our expectations were more than met. Excellent ingredients and mystical pairings. Flavors to be pondered and interpreted; you have to step away from the hustle and bustle and let yourself be carried away by the sensations. The staff is impeccable, with a more than welcome touch of informality.
PAOLO OLIVERI
.
14 Febbraio 2026
10,0
I had high hopes for this place because GLAM was good, but the food and service were both inferior to GLAM.
It was disappointing.
teruru3110
.
15 Novembre 2025
6,0
Very nice place.
Welcoming staff.
Excellent food.
I ordered a pumpkin and feta salad and a stew with mashed potatoes.
Everything was really good.
However, I'm only giving it 4 stars because the salad, where toasted pumpkin seeds should have been, as a crunchy part of the dish, was forgotten, not added.
The dish was still excellent, but an oversight, even a small one, shouldn't happen in a place like this.
Tokyo 2015 Un'italiana a Tokyo
.
10 Novembre 2025
8,0
A name you can trust. Excellent location, attentive and precise service, more than excellent food.
A few personal notes:
- the tartare "cioccolato" could be better
- one of my glasses had some stains
- the markup on certain wines is truly absurd; for a €50 bottle, they charge €40 a glass.
The price of the tasting menu, water, coffee, and amaro is in line with other places of the same caliber, no complaints there.
Overall, however, I can only give it 5 stars.
loresog
.
08 Novembre 2025
10,0
It was, of course, a top-notch experience. This is my fourth time at Bartolini, and as always, I'm not disappointed. Of course, the prices continue to skyrocket, and it's starting to feel like it's for the rich, which I'm not. But I left the restaurant feeling very satisfied, so that's fine.
Mauri
.
23 Ottobre 2025
10,0
Wow. Experience the thrill of incredible flavors. Don't miss out on visiting this amazing restaurant, the tastiest boutique around.
Edgar Kaminskyi
.
16 Ottobre 2025
10,0
The weakest Michelin 3* so far. The sweetbread was a high point. Learned about amarone here, one of my favorite Italian wines.
Teo Trenkov
.
11 Ottobre 2025
10,0
One of the most amazing restaurants in Italy for sure. We ordered a la carte, but what a surprise that the restaurant delivered what could be considered a full tasting menu with welcome “rare” cava, starters, surprises, and more. The service was amazing and very attentive. Thank you for an incredible experience.
Eduardo Rukos
.
10 Ottobre 2025
10,0