Ristorante Edera In Agordo

On a weekday in a "dead" tourist season it is difficult to find a restaurant that offers you a special menu. We had a great time and ate really special and well-prepared dishes.

Passed by randomly during a motorbike tour, I must say excellent cuisine, fair prices and good service, obviously the splendid view of the valley reigns above all.

The food is good but, regarding the kindness that is a little too rustic and with little regard for the customers... there are those who like it....

quality pasta, friendly staff, bill slightly above expectations

Really a very nice place with a panoramic terrace. Very tasty starters and first courses. Friendly and welcoming staff.

We went there for lunch today, without having booked, but by going a little early we found a place. We ate very well in a pleasant atmosphere. The pecorino is delicious, worth a try. We only had one first course but it was really tempting, like the others I saw passing by, if I went back I would definitely get the pici. This time I had the rabbit hunter which took me back to when I was little, so good! Precise service and everyone is very kind, despite the great work they do, well done!

Attentive service, excellent food, low prices, excellent views and surroundings. The homemade fettuccine with wild boar sauce was much appreciated for the particular "lightness" deriving from adequate cooking of the sauce and the right quantity of oil used. Sublime rabbit hunter style and excellent baked potatoes. Adequate house wine and delicious ricotta and pear dessert. The wine donuts had a fine cinnamon scent.

Excellent quality of raw materials. Rustic and non-rustic cuisine. All very good. Advise.

Restaurant in Tolfa, excellent meat, tagliolini with porcini mushrooms (I'm a mushroom chef), 100% local, kindness and excellent price. Must try