Ristorante Don Rodrigo In Lecco

The food is excellent: flavorful dishes, carefully selected local ingredients. Tradition with a touch of the chef, allowing you to enjoy delicacies even without heavy seasoning. There's an excellent variety of lake fish and polenta options, so while staying true to tradition, it's not just the "usual" dishes. The menu is varied, but not overwhelming. The staff is super friendly and helpful. Impeccably clean. My only suggestion: try a few more vegetable side dishes and choose between a more refined or rustic setting to better characterize the place, since it's not located in a panoramic spot. Overall, a great experience, highly recommended!

Siangia good, excellent service

It may seem like a fairly anonymous place, but the dinner was excellent. Lake fish specialties, with traditional recipes (we were particularly impressed by the missoltino). Excellent wine selection: good wines, including some original ones.

I wanted to try this restaurant because of an initiative to offer rice with perch. We were very pleased with the very delicate rice with an excellent perch flavor. Congratulations to the chef!! I invite you all to try it, you will be thrilled 👍

The food is good but the price is a little above average, the place could be made a little more modern and the service is good.

Excellent restaurant, good food, very kind and courteous staff with customers, we had a very good time, highly recommended!

In this family restaurant, now run by a sister and brother, you can enjoy traditional Lake Lecco cuisine. I return quite often for two courses and a dessert. I start with the lakeside appetizer, where you can sample fish pâté, carpione, trout, and more, as well as missoltino with polenta. The restaurant's signature dish is the riso in cagnone (rice in a cagnone dish) with fillets of strictly local perch, which is served in two versions: normal and maggioreto (a double-sized dish). As for wines, I pair a choice between two different bottles of the "Manzoni" selection or a Lugana. For dessert, there's a nice selection, but their creamy tiramisu made with dry biscuits is my favorite. Prices are reasonable. If you sign up on their website, you'll receive interesting offers, such as a discount or buy-one-get-one-free dishes. In addition to the lakeside menu, they also host themed evenings, such as boiled meat. You'll be satisfied, as we always are.

Genuine atmosphere, excellent welcome without being too invasive, well-made traditional food inspired by family recipes and typical Larian recipes, a wonderful gem of valorization of a typical Lario product (I won't tell you what it is...it's worth trying)

Abbiamo pranzato in questo locale molto carino appena prima di Lecco. Ci siamo trovati molto bene soprattutto per la cortesia del personale e per la varietà e la qualità di ciò che abbiamo mangiato. Abbiamo aspettato qualcosina per i piatti ma ne è davvero valsa la pena! Consigliatissimo se passate da queste parti.

Non fatevi ingannare dall'esterno e dall'atmosfera anni '80, ciò che vi stupirà sarà quello che troverete nei piatti. Materie prime di alta qualità cucinate sapientemente per regalare un'esperienza di TIPICITÀ del territorio allo stato puro. Menù con proposte sia di pesce (di lago!) che di terra a prezzi assolutamente contenuti. Da provare e riprovare