28/07/2025: Yesterday I made this trip....for the first time and I will do it again, as many times as I can, because being hosted at the ruin, is not "going to eat"... it's like taking a trip, it's like walking a road that reserves continuous surprises and each time being amazed by the flavors, the contrasts of flavors, the aromas, the colors... having said that, I won't reveal anything else, to understand, you have to go there and try. Staff (Family) that makes you feel at home, excellent location, with air conditioning and even outdoor tables, high quality raw materials, quality / price ratio, excellent from my point of view..... inclusive at levels that you can't imagine for celiacs,..... fish specialists, I don't drink alcohol, but yesterday they opened an Asprino di Aversa Orange, which was an exaggerated goodness, just looking at it and smelling its aroma.... I live in the Caserta area, but on my next passage for Pozzuoli, I'll stop at a thousand percent.
27/07/2025: A PLACE OF THE HEART
Since discovering this place, we've been happy to return, not only for the courtesy and kindness of the staff, but above all for the surprises the cuisine offers!
A surefire choice when it comes to gluten-free options, considering the entire menu is available in a gluten-free version, and everything is excellent!
Excellent quality, fair prices for a fish menu, but what really matters are the carefully crafted and breathtaking flavor combinations!
PS: AIC certified.