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Ristoranti
Toscana
Massa-carrara
Montignoso
Ristorante del Bagno Solemar

Ristorante del Bagno Solemar In Montignoso

Viale IV Novembre, 34, 54038 Montignoso Italia Montignoso
+39 0585 807822
6,4

Basado en 112 opiniones encontradas en 2 webs

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18
Di 49
in Montignoso
6
Di 25
di cucina Italiana in Montignoso

I clienti commentano i loro piatti di...

pesce
Italiana
Montignoso

Gestione recensioni

Recensioni Nota
Google 86 8.4
Recensioni Nota
TripAdvisor 27 8.2
Gorgeous terrace between Forte dei Marmi and Cinquale! Very interesting and well-presented food. The ambiance is lacking a bit of attention, but it could easily be improved.
Più commenti
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02 Settembre 2025
10,0
A lovely and affordable place to rent a parasol (€50) or a tent (€70) including chairs. €7 for a gin and tonic and €3 for a beer is also a great price. Friendly people!
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24 Luglio 2025
10,0
A very good fish restaurant with a fantastic view of the sea and the coast. Everything tasted excellent, except for the frito misto, which had too many vegetables and was a touch too greasy. The service was very attentive and friendly. The beach area is also very nice, well-maintained, and has a swimming pool.
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01 Giugno 2025
10,0
Attracted by the location on the beach and with a panoramic terrace overlooking the sea, we decided to eat a reinforced aperitif in this beautiful restaurant. The staff was very kind and attentive to our requests and the quality of the food was very good. Good choice of wines and beers with prices appropriate to the current economic situation of the country. The only thing to note is the price of the mixed cold cuts which, due to the quantity of cured meats present, was decidedly high. It's really a shame.
Più commenti
in Google
.
02 Maggio 2025
8,0

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6,4
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Recensioni

Bar Pasticceria Primavera '78 Dario

22/12/2025: I ordered a first course of spaghetti alla norma, which was very good and very filling. I also tried the strufoli, which were truly exceptional. I will definitely be back!
31/10/2025: This review is a bit difficult for me... I usually try to highlight the positives and point out the negatives through suggestions (completely personal, of course). Here, I'm a bit "confused." This pastry shop, located behind the MareMonti shopping center in Massa, has EXCELLENT products; there were four of us, and we ordered cappuccino, coffee, barley cappuccino, and macchiato. For dessert, we had two cream croissants (delicious but not as creamy), a puff pastry with rice pudding, and a slice of Sachertorte. Prices: very reasonable. The place is very spacious, with plenty of tables, including on the covered veranda at the entrance. Service and staff: here's the sore point... It seemed a bit confusing: the girl at the counter was serving me as I was choosing desserts and she left me with the two cream croissants to serve another woman (her friend from the way they spoke) who had just entered. Then, instead of going back to serving me, she continued to exchange a few words with her friend... Then for drinks, I was served by another girl, after waiting "a little" time. We were in no rush, so the wait wasn't a problem, but at that moment in the pastry shop, apart from the four of us, there were only two people already seated at a table and two guys who had entered after us. After waiting for "the friends" to finish their chat, we took our order and brought it to our table. Who knows, maybe that's how it is here in Lunigiana 🤔. Anyway, overall, I recommend trying this bar/pastry shop because what they offer is good.
6,4
116
Recensioni

Trattoria Le Gemelle

15/02/2026: Many thanks to Fabrizio, his wife, and all the staff at the Le Gemelle restaurant. Thanks to Claudio for his music. My son's 18th birthday was a world-class success. Everything was perfect. Spectacular food.... Many thanks again 💗
14/11/2025: For us, this restaurant will go down in history. I'll explain why later. We visited in the first ten days of November and found it purely by chance on Google Maps. The atmosphere is relaxed, just how we like it. They hosted us with our two little dogs. We ordered ravioli, and when we tasted them, my partner (who is a pasta maker) was thrilled because he realized it wasn't industrial pasta, but rather homemade pasta, with an excellent filling and plenty of it. We had fried fish, a slice of beef, and two tiramisu made by them. After paying the bill, I told them we'd be back the next evening because everything was delicious and we couldn't wait to try the menu again. Unfortunately, they told us they were closed. At that point, the owner Fabrizio, hearing our disappointment, said, "Well, if it's safe to come tomorrow, I'll open just for you, but no pizza because the wood-fired oven is out." And so it was. The next evening, we showed up right on time and ordered two tortellini with meat sauce, two beef tagliata (which our dogs also loved), and two tiramisu. We had the place all to ourselves, which allowed us to have a lovely chat with Fabrizio, who told us the history of the place and its name. A wonderful holiday, ending in the best possible way. Thank you, Fabrizio, and all the staff. We'll be back as soon as we're in the area.

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