Ristorante De Gustibus In Roma

Intrigued by the excellent reviews and close to our destination, we booked and I can say that it was AMAZING, very well received with kindness and professionalism and what can I say about the delicious dishes to say the least, perfect in everything even in the price which we definitely expected more. highly recommended

Good dishes although with one drawback (shrimp antenna in the salad to garnish the sea bass fillet). Decent wine list but with significant mark-ups.

Restaurant inside the Mercure hotel in Rome Spinaceto. Two of us had lunch, we ate risotto at the Colosseum by night and bellies stuffed with scallops and prawns with monkfish as first courses, sea bass with aromatic herbs and oxtail as second course. All good. Attentive and courteous service. The fork discount correctly applied was excellent. Advised. We returned on June 13th for lunch to try new dishes... tonnatelli with cheese and pepper and rabbit rolle. I confirm what was said.

elegant, well-kept venue, excellent service, refined dishes

Really tasty pinse and good dough, friendly staff, fast service

Elegant, quiet, excellent solution for a single dish for lunch

Pleasantly surprised by the restaurant (it is on the ground floor of the Mercure Hotel): elegant and very nice environment. There is also a bar that we appreciated for having an aperitif (with more than fair prices: Spritz €8 and Negroni €10). "Chic" dinner with proposals that combine Roman tradition with some innovation. Well presented dishes. Top up on honest wines. Prices not bad (starters around €14 and meat main courses between €16 and €20). Furthermore, we took advantage of the 50% discount with TheFork: in practice, by taking an appetizer, a second course and a bottle of wine, the two of us spent €35 each. Not bad! The icing on the cake: the hotel's convenient parking. We will be back!

Piacevolmente sorpresi dal ristorante (è al piano terra dell'Hotel Mercure): ambiente elegante e molto carino. C'è anche un bar che abbiamo apprezzato per farci un aperitivo (con prezzi più che onesti: Spritz 8€ e Negroni 10€). Cena "chic" con proposte che uniscono la tradizione romana con qualche innovazione. Piatti ben presentati. Ricarichi dei vini onesti. Prezzi non male (antipasti intorno ai 14€ e secondi di carne tra 16 e 20€). Abbiamo usufruito dello sconto al 50% con TheFork: in pratica, prendendo un antipasto, un secondo e una bottiglia di vino, in due abbiamo speso 35€ a testa. Non male! Ciliegina sulla torta: il parcheggio comodo dell'hotel. Ci torneremo!

Beautiful place, delicious food. Easily accessible place and plenty of parking