Ristorante da Pasquino In Aulla

7,5

Basado en 1.347 opiniones encontradas en 2 webs


tend

10
Di 56
in Aulla

Gestione recensioni

Recensioni Nota
Google 878 8.6
Recensioni Nota
TripAdvisor 531 8
Had a quick dinner. But the food was good. We would love to go back
Più commenti
in Google
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13 Maggio 2025
10,0
Very welcoming restaurant and very good food. I will return to try other things. I only had the gnocchi with gorgonzola and pesto and a side of spinach. Very good!!!
Più commenti
in Google
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04 Maggio 2025
10,0
I had dinner there on a Saturday evening after a trip to the mountains. Luckily I found a table for 4, booking in the afternoon. Very welcoming place, mix of old and modern. The dishes we had were all excellent. It has always been renowned over the years and continues to be so. I recommend it, booking in advance.
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in Google
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26 Aprile 2025
10,0
Excellent restaurant for local specialties
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in Google
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15 Aprile 2025
10,0
Nice place but panigacci are too expensive...we're talking about water and flour...
Più commenti
in Google
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01 Aprile 2025
6,0
Good local food. I don't know the expense because I didn't pay
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in Google
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25 Marzo 2025
8,0
Cozy atmosphere but unpretentious cuisine.
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in Google
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18 Febbraio 2025
6,0
Prima volta in Lunigiana , ho provato i testaroli bolliti ed i panigacci. Prima volta che assaggiavo un piatto che non conoscevo della nostra Italia..Che scoperta. Poi ho avuto la possibilità di provare altri ristoranti ma Questo per me resta il migliore. Pasquino patrimonio della qualità e dei testaroli che secondo me andrebbe fatti conoscere in Italia e all estero. Spettacolari Davvero!!! Posto Stra Consigliato.
Più commenti
in TripAdvisor
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20 Gennaio 2025
10,0
I've been going there for several years, because I like everything, the food is very good, the service is excellent, the location is very welcoming, parking is easy, you spend the right amount... what more could you want?! Nothing, keep going! Congratulations to everyone!
Più commenti
in Google
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16 Gennaio 2025
10,0
Locale elegante , curato e ben arredato, abbiamo fatto un pranzo aziendale a base di panigacci con salumi e stracchino , erano buonissimi! Cotti al camino come deve essere ! Dolci ottimi. Consigliatissimo.
Più commenti
in TripAdvisor
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20 Dicembre 2024
10,0

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19/05/2025: lunch stop during a motorbike ride on the beautiful Cisa pass. it's Monday, so we enter an empty place where the owner's smile immediately welcomes us. home-made food, simple and delicious. genuine environment, one of those trattorias that have been open for three (3!) generations, which when you think about it sounds wonderful for how much history there is within those walls. personally, one of those places that you always hope to find at lunchtime... how nice when it actually happens ☺️ already marked among the places to return to.
18/05/2025: Spinach ravioli and pork are great, very busy on Sunday. The service is kind and great.
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