Ristorante da Meco In Allumiere

Today for the first time, a warm welcome, a family atmosphere, and excellent value. Great service, and a special compliment to Marianna for the photos and the cake with a candle for my wife's birthday.

Good average cuisine, welcoming.

Good restaurant, very welcoming with young and kind staff, everything very good especially the sautéed chicory, the very soft meat, the very good first courses, and finally the excellent price

They open on weekends instead. 🤷‍♂️

White wild boar ragù...spectacular...like everything else

Really excellent, very good food at a great price. Worth it 👍

It was a pleasure to return, excellent food, homemade pasta ♥️... even better value for money.. Even with a small mix-up, the ability and desire to resolve it was greater... To return.... Soon... A hug to Marianna 😘

Home cooking, professional and very friendly service, the meat was cooked really well, the first courses were excellent

A spacious and very clean restaurant, a warm welcome, and attentive and professional service. We started with a trio of first courses, supposedly for two, but the generous portions allowed four to sample: pappardelle with wild boar sauce, fettuccine with porcini mushrooms, and ravioli with walnut sauce. Truly superb. Moving on to the second courses, we ordered: roast suckling pig, wild boar cacciatore, and stewed snails, which were not on the menu. I'm very picky about wild boar, as it's my favorite dish, and I use it to gauge the quality of homemade dishes. I was truly satisfied with the selection of meats, tender as butter, expertly prepared (my compliments, really). Roast potatoes and wild chicory were served as a side dish. The house red wine, a respectable bottle from Cantina di Cerveteri, was also served. To finish, a delicious artisanal tiramisu. Excellent value (less than €25 per person). A well-deserved five stars.

Excellent in every way: fast, polite, clean, friendly, and the food was amazing. Highly recommended.