Stepping through the looking glass, we were transported back to a charming 1960s interior. The food was absolutely delicious — authentic, honest, and full of flavor. The service was warm, helpful, and genuinely friendly. Overall, a fantastic experience for anyone who appreciates honest Italian cuisine served in a truly original and inviting setting.
Wim Aerts
.
07 Giugno 2025
10,0
Small nice family restaurant with excellent food and hot atmosphere. Highly recommend!
Nathan Litman
.
03 Giugno 2025
10,0
A few steps from the Egyptian museum, a restaurant with typical Piedmontese cuisine.
Impeccable service.
Excellent and abundant dishes.
I would go back.
Daniele Veronese
.
02 Giugno 2025
10,0
What an absolute delight to discover this traditional, family owned and run restaurant. The history is in the photos on the walls, and Federica is the consummate hostess; charming, friendly, and caring. We were treated as friends. We ate here 4 consecutive nights and wish we could still be able to go there! The food is old school, fresh and tasty. The extensive menu has delights that we tried, such as: swordfish carpaccio, orechiette al ragu, risotto with prawns and zucchini, fillet with green peppercorns, taccone/ broad beans (we love this one!), and even fusilli al pomodoro. Do yourself a favour and check it out. Thank you for your gracious hospitality that made our Turin visit very special. We'll be back!
Karen Paoloni
.
01 Giugno 2025
10,0
We received a very warm welcome from a French-speaking waiter who took the time to explain the menu to us. And we had a wonderful time. A typical Piedmontese restaurant not to be missed.
Thierry PLA
.
26 Maggio 2025
10,0
Above average prices justified by very generous and high quality portions.
Family management and welcoming environment.
I recommend the crostoni with livers and those with sausage; the cannelloni alla Mirella and the Plin; the sliced veal and the shrimp skewers.
The desserts are also good.
I will definitely be back!
Francesco Favro
.
26 Maggio 2025
10,0
Dated (60s/70s) family-run restaurant that offers typical Turin cuisine, of very good quality.
stefano culatti
.
17 Maggio 2025
8,0
A restaurant with cloth tablecloths and water in glass bottles. You can eat very well, traditional dishes. It feels like being catapulted into 1962. I hope it never changes
Italo Bonera
.
17 Maggio 2025
10,0
Es ist umwerfend ! Frederika, die Chefin mit ihrer Herzlickeit, aber auch alle mit ihrer Freundlichkeit sind unübertroffen. Dazu das Essen, piemontesische Spezialitäten, überregionale Küche, alles solide, sehr gut gekocht- wir haben uns lange nicht so wohl gefühlt!!!
Jutta
.
05 Aprile 2025
10,0
Lugar familiar, decoración agradable, lugar muy piamontes, de los mejores lugares que he comido de Italia, es como comer donde una nonna. Lugar 100% recomendado. Felicitaciones a la familia por su esfuerzo y dedicación.
Luis M
.
22 Febbraio 2025
10,0
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