Ristorante da Lorenzo In Bertinoro

You have to go back to Lorenzo's every now and then, especially when you're craving some real porcini mushrooms. The food is excellent, and the price is a bit higher than the local average, but justified by the quality of the ingredients. The staff is friendly and always ready to offer advice.

This pizzeria and restaurant is a symbol of Fratta for the quality of its food and the fact that the pizzas are truly gigantic but truly excellent. The staff is friendly and attentive to all requests. Especially the owner, Lorenzo, is a gentleman of the old school, friendly, kind, and with a special charisma. Highly recommended!

Excellent pizzas, very friendly staff and fair prices.

Entering this restaurant is like entering your own home. You're welcomed like a welcome guest by the owner, Mrs. Ornella, and served attentively by a very kind waitress. Her husband, Mr. Lorenzo, is the chef and comes out of the kitchen to personally check whether the food he's served is appreciated. After a while, I returned last evening with my husband and a guest. The food always lives up to expectations. The mushroom pizza was excellent, huge and very digestible, the fried porcini mushrooms were fabulous, the grilled meat was exquisite, and the side dish was a variety of delicious grilled vegetables. Finally, the zuppa inglese prepared by the owners' daughter, Mrs. Alessandra: a delicious treat to round off a dinner that satisfied us all. We left pleasantly satisfied with the food and the service. I highly recommend it to anyone looking for a clean environment, a family welcome, and excellent, well-cooked food. Congratulations to all the staff!! I'm back. It's porcini and truffle season. The welcome is always wonderful. The food is excellent!