Ristorante Da Gambin In Podenzana

I've been driving the highway back and forth between Genoa and Bologna for years, and I've been saying for years: I have to stop for panigacci, a typical Lunigiana dish. So, determined to fill this gap, I searched for the most reputable restaurant and finally found it. From the toll booth to the restaurant, it's not a short drive—you climb a few kilometers inland—but judging by the cars parked, you immediately know you're in the right place. We ate nothing else from the menu: panigacci with local cured meats and cheeses, topped with pesto and ragù, and the typical chiodi, a sausage baked in the oven, sandwiched between two testi (a kind of bread). What can I say? We were satisfied with the experience; if you get the chance, it's worth making a small detour. Recommended.

Really good... excellent service, top food🏆Nail beee that's the Stratop🎯

Let's just talk about panigacci...nothing to complain about the quality. Good panigacci and excellent cured meats, decent house wine...but I don't find it justifiable to pay almost €6 more per person than at another restaurant in Podenzana (where the food isn't bad at all).

Family lunch: a tradition we've been proudly renewing for decades. Excellent ingredients make all the difference on the plate.

We had lunch here for the first time. We had the panigacci with cured meats; the cured meats were excellent, nothing to complain about, but I didn't like the panigacci. I've always eaten them softer, they were a bit tough, and when I folded them, they broke like crackers. What a shame... It's a nice place.

Only here are the real panigacci.

Beautiful location with plenty of seating, excellent service, and generous portions. The Panigacci is top notch.

It's the best panigacceria ever

I was there for work reasons. I used the room, which was very welcoming and clean, and for the restaurant I ate spectacular panigacci, a more than excellent experience.

Restaurant/sandwich shop with spacious rooms and friendly, helpful staff. Prices are a bit high for the menu options.