Ristorante Da Fernando In Roma

04/08/2024: A little spartan but small and familiar place. This means that you eat really well: with a raw material of that quality the dishes could only be so good, fresh fish cooked almost perfectly. I was very impressed by the raw dishes and, not trivially, the cooking of the pasta. The frying was also very good, not at all greasy so much so that the paper on the plate was practically dry. Average prices, for two starters and two first courses, water and service the bill was 70 euros. Special mention goes to the waitress, Lorenza, who despite the many occupied tables managed to manage them and satisfy everyone. I will definitely go back.

04/08/2024: I had a Sunday lunch with my partner for the first time. Generous portions, quality fish, fast and efficient service in a family atmosphere. We had a really good time! Thanks to Lorenza and her professionalism and to the owner whose name we don't remember but who welcomed us like a true host with his kindness and friendliness. Highly recommended fish shop! THANKS FROM LUCIA AND FEDERICO