Ristorante Da Fernando In Roma

I had dinner with some friends and we will definitely be back. Very good and quality food. The staff is trained and attentive to various requests

As usual we had a great time... When we go to visit Emirena and her whole family we feel at home. Orlando obviously about food: for the starters, trust them for what I believe is the house starter where they bring you many carefully chosen samples... Courses with particular cold cuts and cheeses, super first courses and second courses where the grilled meat ( of the highest quality) really reigns supreme... What more can I say? Absolutely worth trying and returning if we know

wonderful location, FABULOUS starters, not to mention the meat...going to eat at Da Fernando is a certainty. Very helpful and very polite staff

Delicious tonnarelli with fresh truffle

The food is great, it's not cheap but it's worth it.

Good evening... Restaurant a little out of the area, but once inside it's worth it... Found it via Google and it turned out to be a great restaurant. The two of us took, Mixed appetizer for 2, a little to be revised, because I was expecting at least some honey or mustard as an accompaniment to the cheeses or a more soft type of cheese, for example a burrata, a primo sale, a less mature caciotta... A cut and a fillet that are nothing short of exquisite, excellently made and very soft meat... 2 equally good cheesecakes... The side dishes are normal, baked peppers and french fries... 2 glasses of red wine 2 bottles of water... As a chef, because I am an expert in the sector and I know the raw materials.... prices a little exaggerated... 10 euros per hectogram for a fillet, you can't pay that even at the Colosseum... Same goes for the cut... The portions of peppers, 8 euros for not even ½ pepper... the portion is really small... Ditto for the desserts, decidedly small portions Having said this objectively, definitely worth trying and returning... perhaps asking for larger portions...

Excellent meat..excellent cheesecake although I would have preferred it with a berry sauce rather than fresh berries on top. The only thing that disappointed me a little was the Livatese cutting board... something like burrata or buffalo or fresh cheese was missing to break it up a bit, considering the price anyway.

Excellent restaurant I will return!!!!

Excellent place, very high quality of food, meat cooked like few others, kind and polite service, welcoming and clean place. I highly recommend paying a visit.