Historic place on the Corso, famous for its risottos, it is a proposal of classic cuisine made with care. We decide to taste some risottos, one with wild asparagus and prawns and one with porcini mushrooms and artichokes, the cooking is good, the creaming is a little less so. While we wait we take some fried mushrooms and a veal with tuna sauce. Kind and attentive staff, professional people, however if you are in the Corso area of Cagliari go there. P
Aain Sedda
.
27 Marzo 2024
6,0
At the Corso, in a simple and informal environment you can taste excellent food. Famous for its risotto offering. Advised.
Giuseppe Sotgiu
.
20 Febbraio 2024
10,0
A restaurant that offers Italian cuisine, simple but presented in an exemplary manner!!
The owners are truly distinguished people, very friendly and attentive!! the collaborators ditto!! A very welcoming environment where you feel at home. In this period, in addition to the traditional menu dishes, there are also variations with seasonal products such as asparagus and mushrooms.
Really nice!!
Michele
.
17 Febbraio 2024
10,0
If you are looking for simple things but done properly you are in the right place. Classic Italian cuisine with quality ingredients and very kind staff. Simple and well looked after place, I will definitely return.
Francesco Lavena
.
12 Febbraio 2024
10,0
Truffle dinner, we chose the route proposed by them. A fantastic evening based on excellent food, impeccable service, friendliness and courtesy of the owners. After all, the restaurant has always been a guarantee.
Alessandra Braglia
.
29 Gennaio 2024
10,0
Ottimo pranzo abbiamo assaggiato piatti interessanti tutto molto buono... personale gentile e professionale... ottimo cibo
296123
.
27 Gennaio 2024
10,0
We ate for lunch. Excellent food and great friendliness from the staff. Absolutely recommended
Davide Pintus
.
16 Gennaio 2024
10,0
Simple and welcoming environment, as are all the staff. We recently started going to restaurants again (we have a 2 year old daughter) but this experience was really positive. Excellent food, ditto the table service times. I tried the fillet with green pepper for the first time and it remained in my heart. The risotto with asparagus and prawns was also very good, as was the simple pasta with tomato sauce (for which "small" pasta was used), much appreciated by the little girl.
We will absolutely be back!
Emmanuele Tiepido
.
28 Dicembre 2023
10,0
We always have a wonderful evening, service, environment and cuisine.
For us, the whole thing is a guarantee that remains unchanged over time
Alessandro Secci
.
22 Dicembre 2023
10,0
Fabulous al fresco lunch. Tried two types of risotto-asparagus and asparagus and prawn as well as peens in spicy tomato sauce. All were excellent as was the house white wine. Friendly staff. Overall am enjoyable meal..
Z0siaB
.
22 Ottobre 2023
8,0
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