Great value for money! Very friendly staff. To repeat and recommend.
Teresa Mastandrea
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02 Giugno 2025
10,0
Excellent! Genuine welcoming, everything very good!
Paolo Cavaglià
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02 Giugno 2025
10,0
Everything is 5 stars! The food is delicious - especially the ravioli - it was amazing. The atmosphere made you feel like home. Above all I must thank the staff who were so friendly and patient with a tourist whose understanding of Italian was a bit limited!
J _ J
.
01 Giugno 2025
10,0
Dinner for 4 including a child. We had panigacci and meat. The waitress informed us that the meat would take longer and offered to bring us the panigacci first... we accepted... but then nothing. We also asked for bread... but it never arrived. Desperate, I gave a packet of TUC to my daughter. Needless to say, once those were finished, the panigacci and meat arrived... and she ate her dish with gusto. Everything was delicious and really tasty... all's well, that ends well.
Ale Pirimpampola
.
26 Maggio 2025
10,0
Everything very good compliments service and excellent lunch see you next time we are a bit far away but we will come back it's worth it 🥂🍾
Palmira Mura
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25 Maggio 2025
8,0
I had a great time, great welcome, very good food... I ate pappardelle with wild boar ruagu... excellent plus the local specialities... well done
Claudio Vallentin
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17 Maggio 2025
8,0
Everything was very good! The food was divine, and the staff was very kind. In the middle of nature, perfect for a dinner with friends. I recommend it with confidence☆
Nedelcu Nicu Iulian
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16 Maggio 2025
10,0
Good value for money, we had a good time, the food and service were excellent
Riccardo Rossetti
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15 Maggio 2025
10,0
Non voglio dare un giudizio negativo perché capisco gli sforzi che ognuno fa per cercare di sopravvivere. Ma d'altronde anche il cliente deve essere trattato in un certo modo.
Sono stato qui con amici. Locale gestito da gente giovane. Alcuni tavoli con tovaglie altri con set modello colazione, non capisco perché ci sia questa distinzione.
Panigacci troppo asciutti ,facevano presto a diventare freddi e secchi
Prosciutto crudo con tanto grasso attaccato sembrava più lardo e un po' salato, pochi affettati per dividere per quanti eravamo.
Ottimo giudizio per i dolci.
Conto un po' alto.
Spero che migliorini un pochino
Marco
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28 Marzo 2025
6,0
Mangiato benissimo, forse i migliori panigacci della provincia , anche i ravioli al sugo sono da golosi, vino della casa, non troppi fronzoli ma sobrio , pulito, buono.
fabio l
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26 Dicembre 2024
10,0