Cattini is HOME
Cattini is HEART
in the kitchen, in the dining room, on the plates!
Luisa Caputo
.
08 Dicembre 2024
10,0
Historic place in Reggio Emilia with a family atmosphere.
The selection of boiled meats and roasts is absolutely worth trying.
Corrado Casini
.
05 Dicembre 2024
10,0
True Reggio Emilia cuisine. Family atmosphere, like a real tavern with some innovation: Try the spicy penne alla cattini, a bomb.
Zeno Panarari
.
24 Novembre 2024
10,0
Excellent traditional cuisine from Reggio Emilia.
Guido Giannetti
.
23 Novembre 2024
10,0
I can't find anything that I didn't like, from the environment to the service, from the good typical cuisine to the honest bill, we will be back without a doubt. We tasted the excellent first courses, but there is also a selection of boiled meats, now a rarity.
Alice G.
.
21 Novembre 2024
10,0
Trolley of TOOP boiled meats followed by trolley of TOOP roasts, and finally trifle
luca corradini
.
10 Novembre 2024
10,0
Typical Emilian cuisine in a restaurant that seems to have stopped in time. Very good and plentiful dishes: cappelletti, pumpkin ravioli, cold cuts, cheeses, boiled meat trolley, vegetable trolley, you are truly spoiled for choice. The decor is that of a trattoria from a few years ago, the service is courteous and helpful. Free parking. Fair cleanliness, average prices. In short, worth trying. Reservation essential
Fabio Radice
.
05 Novembre 2024
8,0
I didn't know this historic restaurant and I was pleasantly amazed! From the excellent food, the courtesy and friendliness of the owners, the presentation of the roasts and boiled meats (in a trolley, they come to the table and let you choose whatever you want) even the side dishes always in a trolley... amazing sweet salami, not too sweet, but delicious!!! at the end of the evening, the owner (if I remember correctly, Monica) and the girl at the cash register entertained us with a nice story... .You need to book at least two weeks in advance, but they also advised you to call a day before, in case there is any cancellation;;; ABSOLUTELY RECOMMENDED 😍😍😍🥰🥰🥰🥰🥰
Stefania P.
.
20 Ottobre 2024
10,0
Small restaurant in the countryside of Reggio Emilia. Very quiet and top traditional cuisine.
The boiled meat trolley is highly recommended.
Excellent value for money.
Nick -.-
.
14 Ottobre 2024
10,0
A pranzo con l'ufficio, abbiamo assaggiato i primi piati di pasta fatta in casa della tradizione. Io ho optato per le tagliatelle con i fughi, buone e gustose; buoni anche tortelli e tagliatelle al ragù. Presente il classico carrello ei bolliti, adatto ad ogni stagione; buoni i dolci. Personale disponibile e professionale. Conto nella media dei locali della zona. Location sulle prime colline reggiane
zecco_65
.
01 Luglio 2024
8,0
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